Recipes And How To Cook Tofu Meatball Soup Which Is Savory, Delicious And Simple
Tofu is a food made from soybeans and is very easy for us to process into various types of processed foods.
In Indonesia, this tofu has undergone indigenization, for this reason, various types of tofu and tofu-based foods have emerged. There are various types of tofu, including white tofu and yellow tofu. Because of this popularity, tofu has become an integral part of the food menu. This tofu is very easy for us to do, whether it is fried or made other delicious preparations. Where one of the delicious preparations of this tofu is tofu meatball soup.
Tofu meatball soup is a modification of meatball soup. However, because people were not satisfied and wanted to create a more delicious and appetizing dish, this tofu meatball soup finally emerged.
Like other soups in general, this tofu meatball soup uses a very tasty sauce. The mixture of spices and seasonings from this soup will make the dish more special and delicious, making it suitable to be served and eaten together with your beloved family at home.
Well, to get this one soup you can make it yourself at home. The recipe and how to cook it is very simple. Even if you have never tried to cook it at all guaranteed you will not find it difficult. So how do you cook it? Below we will present the recipe and how to cook the complete tofu meatball soup just for you.
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Ingredients and Seasonings Needed To Cook Savory, Delicious and Simple Tofu Meatball Soup
Main Ingredients for Tofu Meatball Soup
- 1 bunch of mustard greens
- 2 liters of chicken stock
- 1 tbsp cooking oil
- 2 cm ginger
- 3 cloves of garlic
- Salt to taste
- Pepper to taste
Tofu Meatball Ingredients
- 100 gr chopped prawns
- 1 large white tofu
- 1 tbsp sago flour
- 1 egg
- 6 quail eggs that have been boiled and peeled
- Salt to taste
- Pepper to taste
- Enough Vetsin
Complementary Ingredients for Tofu Meatball Soup
- Green onions
- Celery to taste
How to Cook Tofu Meatball Soup
How to Prepare Ingredients and Seasoning for Tofu Meatball Soup
- The first step is to crush the ginger that we will use.
- Finely chop the garlic and cut the mustard greens to the size you like.
- Finely chop the onion and celery.
How to Make Tofu Meatballs
- First, puree the white tofu first. Then mix with shrimp, salt, eggs, pepper and sugar. Stir well.
- Take quail eggs that have been boiled and wrap them evenly using meatball dough.
- Do the same way until the dough runs out. After that, steam the meatballs until cooked.
How to Cook Tofu Meatball Soup
- Preheat the prepared oil. Then saute the garlic until it smells good.
- After that, pour it into the chicken stock and bring to a boil.
- Add sesame oil, salt, pepper and ginger. After the broth boils, add the green mustard and let it sit for a while until the mustard wilts. Next, remove and serve with a sprinkling of sliced scallions and celery.
That's the recipe and how to make a simple and savory tofu meatball soup. Serve this soup while it is warm. Good luck and don't forget to share this recipe with your closest friends and relatives.
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