Recipes And How To Make Goat Kebabs With Lemon Sauce That Are Very Delicious And Delicious

The deliciousness of mutton makes many people like the dishes made from it.

if you are one of them have you ever tried to taste the goat kebab? Goat kebab is a kebab made from goat meat with a taste that you no longer need to doubt.

For all of you lovers of processed goat meat who are interested in tasting the deliciousness of this goat kebab, here we present the recipe and how to make goat kebab with lemon sauce which is very tasty and delicious. Good luck, good luck.

Recipe Name

Family Serving Recipes and How to Make Simple But Delicious Beef Teriyaki Kebabs

4.8 97

Cooking Time

Preparation:30 minutes

Cook:80 minutes

Total:110 minutes

Number of Servings

10 Servings

The Ingredients Needed To Make Goat Kebabs With Lemon Sauce Very Delicious and Delicious

Kebab Main Ingredients

• 400 grams of mutton, finely chopped
• 1 egg take the yolk
• 10 pieces of skewers

Seasoning ingredient

• teaspoon ground black pepper
• teaspoon cinnamon powder
• teaspoon fennel powder
• 1 tablespoon coriander leaves, finely chopped
• 1 teaspoon parsley, finely chopped
• Salt to taste

Lemon Sauce Ingredients

• 100 grams of lemon, squeeze the water
• 50 grams of lemon peel, grated
• 1 clove garlic, grated
• White sugar to taste
• 200 ml water
• 1 teaspoon cornstarch, dissolved in a little water

Ways and Steps to Make Goat Kebab with Lemon Sauce Very Delicious and Delicious

How to Make Goat Kebab with Lemon Sauce

1. Prepare a container then you mix some ingredients including minced mutton, eggs along with spices into it, then mix all the ingredients until everything is mixed.
2. After the dough is formed you can continue to shape the mixture into long oblong spheres (about 6 cm).
3. Prepare the skewer, then you stab the oval dough circle with the prepared skewer. Continue until all the dough you made is used up.
4. After all the ingredients have been stabbed using the skewer, place it in a container and place it in the refrigerator for about 20 minutes so that the spices seep into the meat.
5. While waiting for the meat and spices to absorb you can take the time to make the lemon sauce, by mixing all the sauce ingredients and stirring until evenly distributed.
6. Heat a small saucepan then you cook your homemade sauce over low heat until it boils. During the process, slowly pour the cornstarch solution while continuing to stir.
7. Once it is considered to be mennatal and stable enough you can lift it.
8. Take the goat meat that you previously put in the refrigerator and continue to roast it. Don't forget to keep turning the kebabs that you cook so that they cook evenly in all parts. After your kebab is cooked then take it out.
9. Arrange the kebabs that you have made on a serving plate and then you can sprinkle them with lemon sauce to add to the delicious taste of your homemade kebabs.

That's how to make a very delicious and delicious lemon sauce goat kebab that you can try to apply in your respective kitchens. Share this article by pressing the share button at the bottom of this page. Don't forget to share comments by entering your opinion in the column provided.

Also Read Practical Recipes and How to Make Delicious and Delicious Vegetarian Tom Yam

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