Recipes And How To Make Practical Purple Sweet Potato Dumplings That Are Soft, Delicious And Delicious
Serve delicious and delicious purple sweet potato dumplings at your home.
This dish will certainly be easy for you to make because this recipe is easy to get. So, so that you are no longer curious, what is the recipe for making delicious purple sweet potato dumplings? Check out the recipe below.
Recipe Name
Recipes and how to make practical purple sweet potato dumplings that are soft, delicious and delicious
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
20 Pieces
The Ingredients Needed To Make Practical Purple Sweet Potato Balls That Are Soft, Tasty and Delicious
Bakpao Ingredients:
- 250 grams of flour
- 150 grams of chocolate meises
- 40 grams of powdered sugar
- 1/2 tsp vanilla powder
- 150 grams of purple sweet potato
- Ice water to taste
- 30 grams of butter
- 1/2 tsp fine salt
- 1 1/2 tsp fermipan
- 25 grams of powdered milk
- 1/2 tsp baking powder
- 1/8 tsp purple coloring
How to practice purple sweet potato dumplings that are soft, delicious and delicious
How to Prepare Sweet Potatoes:
- For the first we do first by preparing the yam. The trick, please peel the purple sweet potato using a peeler evenly. Make sure if you have cleaned all the dirt on the sweet potato evenly. Put the peeled sweet potato into the water in a basin. Then sieve evenly until the dirt is cleaned and evenly removed.
- Next is to cut the sweet potato to the size you want. Use a knife to cut this material evenly. Then put it back in the container and set aside for a while.
- Prepare a steamer and heat it over medium heat. Wait until it heats evenly and put the sweet potato in the steamer. Steam until cooked until tender for about 20 minutes.
- Once cooked, remove the sweet potato from the steamer and set it aside in a container to then mash it evenly using a pestle or using a blender until this material becomes smoother.
- When it is smooth, put it in a container and set it aside for a while then you will be ready to make other ingredients.
Also read the recipe and how to make soft and delicious chocolate banana dumplings
How to Make Bakpao:
- To make a dish this time can be done by preparing a container close to your reach. Next, please add the purple sweet potato along with the vanilla powder, flour, powdered sugar, fermipan, powdered milk and also fine salt. Stir all these ingredients evenly until blended and stirred.
- Next is to add a little water into it slowly while kneading evenly by hand.
- Then add it using purple dye and stir again until all these ingredients are mixed and stirred evenly and the color of the dough turns purple evenly.
- Next is to add butter and knead this material evenly until smooth and mixed. Let the dough rest for about 30 minutes covered with a clean cloth.
- Deflate the bun dough and divide the dough into several parts. After that, flatten the dough again and reshape it with a round shape evenly. Then let stand again for about 30 minutes so that it expands evenly.
- Prepare a steamer and steam the buns in it until cooked and evenly soft.
When it is cooked, remove this dish from the steamer and serve it on a serving plate and then you will be ready to enjoy this dish.
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