Various Delicious And Special Shrimp Recipes

Various Shrimp Recipes – Did you know? Besides being delicious to eat, shrimp is also rich in nutritional content. In addition to containing a lot of protein, shrimp also provides a variety of other healthy nutrients.

For those of you who love shrimp and don't have allergies to it, of course you can enjoy it anytime. It's just that, if you are bored with the same processed shrimp, you can make a different shrimp dish and of course more special and delicious.

Well, on this occasion we present a variety of delicious and special shrimp recipes especially for you. There are recipes for prawns in butter sauce, prawns with sweet and sour sauce, balado prawns mixed with petai, grilled prawns typical of Jimbaran and so on. To find out the recipe and how to make it, you can refer to the discussion below.

Various Delicious and Special Shrimp Recipes

Recipes and How to Make Delicious Fried Shrimp with Butter Sauce

Main Course

Indonesian cuisine

Keyword Shrimp Recipe, Shrimp Recipe, Shrimp

Preparation Time 40 minutes

Cooking Time 30 minutes

3 serving

Calories 420 kcal

Materials

Main Ingredients Needed

• 300 grams of prawns
• 1 tsp salt
• 1 tsp lime juice

Ingredients for Sauce

• 50 ml water
• 1 onion _
• 1/4 tsp soy sauce
• 1/2 tsp sugar
• 50 grams of margarine
• 1/4 tsp pepper powder
• 1 tbsp tomato sauce
• 2 cloves of garlic
• 1/2 tsp salt
• enough cooking oil
• 2 tbsp sweet soy sauce

Supplementary material

• 1 teaspoon toasted sesame
• 2 limes _

steps

How to Process Shrimp

1. The first step, please take the shrimp that you have provided. Then wash it clean.

2. Then remove the prawn heads.

3. After that, please cut the back of the shrimp.

How to Prepare Ingredients

1. Peel the prepared onions. Then cut lengthwise.

2. Peel the garlic. Then you can bruise and coarsely chop.

How to Make Fried Shrimp with Butter Sauce

1. Take the shrimp that you cleaned earlier. Then please coat the shrimp using the salt and lime juice that you have provided. Leave it for about 15 minutes.

2. Prepare a skillet for frying the prawns. Add about 500 grams of cooking oil. Heat the cooking oil.

3. When the cooking oil is hot, add the prawns to it. Fry the prawns over medium heat until half cooked. If it's like that, please lift and drain the shrimp.

4. Add margarine to the pan. Then heat until melted.

5. Add spices such as garlic and onions to it. Stir well and saute until fragrant.

6. After that, please add other spices such as tomato sauce, sweet soy sauce, soy sauce, pepper powder, salt and sugar. Stir all the spices until evenly mixed.

7. Next, add the fried prawns. Stir well until the prawns are coated with the spices.

8. If you think the shrimp is cooked enough, you can immediately lift it up and serve it in a serving dish.

9. You can serve it along with a sprinkling of toasted sesame and a squeeze of orange juice to make it taste more delicious and fresh.

Butter fried prawns are done. The delicious taste will certainly arouse your appetite. So, to make this dish even more delicious, you can enjoy it with a plate of warm rice. (Also read: Sauteed Carrot Shrimp)

Recipes and How to Make Delicious Sweet and Sour Shrimp

The main ingredients needed to make sweet and sour sauce shrimp

• 500 grams of prawns
• 5 tbsp chili sauce
• 1 tomato
• 1 onion
• 5 tbsp tomato sauce

Ground Spices

• 5 cloves of red onion
• Pepper powder to taste
• Sugar to taste
• 5 pieces of cayenne pepper
• Adequate flavoring
• 3 cloves of garlic
• Salt to taste

How to Prepare Ingredients

1. The first thing you have to do is process the shrimp. Please take the shrimp that has been provided. Then clean and peel the shell. After that, please cut off the head.
2. Peel the onions. Then you can slice it thin.
3. Cut the tomatoes into 4 parts.
4. Grind all the ground spices as mentioned above.

How to make Spicy Sweet and Sour Shrimp

1. Prepare a skillet for frying the prawns. Put cooking oil in it. Heat.
2. After the oil is hot, add the peeled and cleaned prawns. Fry the prawns until cooked. A sign that the shrimp is cooked will change color.
3. Then you can immediately lift and drain it first.
4. Please heat the oil a little more. Add the chopped onions. Stir well and saute until the onion emits a fragrant aroma.
5. After that, please enter the spices that have been mashed. Stir evenly.
6. Add some other spices such as tomato sauce, tomato and chili sauce. Stir until everything is evenly mixed.
7. Then add a little water. Stir well and cook until the water boils.
8. When it's like that, please put the shrimp into the seasoning. Stir again until smooth.
9. Please cook the shrimp until the marinade is absorbed and cooked.
10. If the prawns are cooked and the seasoning is right, you can immediately lift the shrimp dish with spicy sweet and sour sauce and serve it in the serving dish provided.

The prawns with sweet and sour sauce have been made. The tender shrimp combined with the sour and spicy shrimp sauce will make the dish even more delicious. You can enjoy it with a plate of warm rice to make it more tasteful. If you are a spicy lover, you can add cayenne pepper according to taste.

Recipes and How to Make a Special Restaurant-Style Oyster Sauce

Ingredients Needed To Make Shrimp Oyster Sauce

• 350 grams of prawns
• Cooking oil for frying prawns
• 1/2 tsp lime juice
• 1 tsp salt

Required Seasonings

• 1/2 onion
• 1 tsp soy sauce
• 3 cm ginger
• 1/4 tsp sugar
• 1 tsp sweet soy sauce
• 150 ml water
• 1 tbsp tomato sauce
• 3 cloves of garlic
• 1/4 tsp pepper powder
• 2 tbsp oyster sauce
• Right amount of oil

How to Prepare Ingredients

1. First of all, please take the shrimp that you have provided. Then remove the prawn heads and peel them. Leave the shrimp tail. Then you can cut the back.
2. Please peel the onions that have been provided. Then you can slice it long.
3. Peel the garlic. Then finely chop.
4. Crush the ginger that has been provided.

Also Read Various Seasonings and Practical Recipes of Black Pepper Seasoned Shrimp, the Delicious and Most Delicious Cuisine

How to Make Restaurant-Style Oyster Sauce

1. Please take the shrimp that you have provided. Then coat the prawns with lime juice and salt. Then let the shrimp rest for about 10 minutes.
2. After the shrimp is ready, please prepare a frying pan and add cooking oil to fry the shrimp.
3. Heat the cooking oil. Then add the prawns and fry over high heat. Fry the prawns for a while until they are crusty.
4. If it's like that, you can lift the shrimp and drain it first.
5. Reheat the cooking oil as much as about 2 to 3 tablespoons. Heat the oil until it's bubbling.
6. When the cooking oil is hot, you can add garlic, onions and ginger. Stir well until it emits a fragrant aroma.
7. After that, please enter the shrimp that you fried earlier. Stir until evenly distributed.
8. Add spices such as tomato sauce, oyster sauce, soy sauce, sweet soy sauce, sugar and pepper. Stir until all ingredients and seasonings are evenly mixed.
9. If it is like that, you can pour water according to the predetermined dose. Stir again until smooth.
10. Cook until the spices and gravy are absorbed. If it's like that, please lift and serve in the serving place that has been provided.

The restaurant-style oyster sauce shrimp is finished. Now to be able to enjoy a delicious and special dish of shrimp with oyster sauce, you no longer need to buy it at a restaurant. Because the recipe we present above will help you to make it yourself at home. And of course with a taste that can not be doubted.

Recipes and How to Make Delicious Banana Mixed Balado Shrimp

The Main Ingredients Needed To Make Balado Shrimp Mixed With Pete

• 500 grams of prawns
• 1 map board
• 1 segment of galangal
• 1 lime
• 1 sheet of lime leaf
• 1/2 tsp salt
• 1 tsp sugar

Softened seasoning

• 4 cloves of garlic
• 6 red chilies
• 6 cloves of red onion

How to Prepare Ingredients

1. First of all, please clean the shrimp that has been provided. You can remove the head of the shrimp, peel and scrape off the back.
2. Then peel the petai. Set aside.
3. Please shred the lime leaves.
4. Puree the spices as mentioned above. You can smooth it using a blender to make it more practical.

How to Make Balado Shrimp Mix Petai

1. Take the shrimp that you have cleaned. Then coat the prawns with lime juice and salt. Wait or let stand for about 10 minutes. If so, please clean again.
2. Next, heat enough cooking oil. Then enter the petai that you peeled earlier. Fry the petai for a while. It's best not to fry the petai too well. Set aside.
3. Re-prepare the pan to make shrimp balado. Pour a little cooking oil to saute the spices.
4. Then enter the spices that have been mashed together with galangal, lemongrass and lime leaves. Stir well and stir fry until fragrant.
5. After that, please enter the shrimp. Stir evenly.
6. Just add a little water. Stir again until evenly distributed and cook until the shrimp is cooked.
7. When the prawns are cooked, you can add the fried bananas along with other spices such as sugar and salt. Stir until evenly distributed.
8. If all the ingredients are cooked and the spices have been absorbed, you can serve it in the serving places provided.

Tips for Making Petai Shrimp Balado

1. In choosing shrimp, you should choose shrimp that are still fresh. Also choose medium-sized shrimp. Then you can throw the head away.
2. If you don't like petai, you can replace it with other ingredients. Or you can combine the petai prawn balado with additional ingredients, such as quail eggs to make it even more delicious.
3. For those of you who are spicy lovers, you can add chili according to taste.

Read also the recipe and how to make a delicious dish of sweet and sour shrimp with sesame coating that is delicious and delicious and special

Balado prawn mix petai has been completed. You can enjoy it with warm rice, as well as additional side dishes to make it more tasteful. This petai shrimp balado can be an alternative menu if you are bored with the same shrimp menu. Of course, the presence of this dish on the dining table will increase your and your family's appetite.

Recipes and How to Make Grilled Shrimp Typical Jimbaran

Materials needed

5 – 6 tiger prawns

Softened seasoning

• 4 large cloves of garlic
• 1/2 onion
• enough oil
• 1/4 part pineapple

Ingredients for Making Sambal

• 1 red tomato
• 1 garlic
• 5 pieces of cayenne pepper
• 3 limes
• 3 green chilies
• Sugar to taste
• Salt to taste

Additional Ingredients and Seasonings

• 1 tbsp tomato sauce
• 2 cm shrimp paste that has been burned
• Salt to taste
• 1/2 tsp chili sauce
• 1 tbsp oyster sauce
• Pepper to taste
• Sugar to taste

How to Make Seasoning

1. First of all, please put the ground spices into the blender. Then you can smooth it. Once smooth, set aside first.
2. Then prepare a frying pan and add enough cooking oil. Then heat it up.
3. After that, enter the grilled shrimp paste that you previously chopped.
4. When the aroma of the shrimp paste is out, you can pour the spices that have been mashed. Stir well and saute the spices until cooked.
5. Please turn down the fire. Then you pour the tomato sauce, oyster sauce and chili sauce. Stir evenly.
6. Add salt and sugar. Then you can correct the taste. If it feels right, you can turn off the fire.

How to Make Grilled Shrimp Typical Jimbaran

1. Take the shrimp that you have prepared. Then the back is slashed to the middle. Then you can open it wide. Just don't let the prawns split.
2. After that, please clean the shrimp from the dirt that sticks. Then you can season it with black pepper and salt.
3. Next, please grill the shrimp until half cooked. Make sure you grill the prawns on both sides of the prawns.
4. If the prawns are half cooked and turn reddish in color, you can immediately apply the spices you have made.
5. Make sure you spread it on both sides of the shrimp. Next please re-bake the shrimp until cooked.
6. If the shrimp is cooked, you can immediately lift and store it on a serving plate.

How to Make Tomato Sauce

1. Please take the garlic that you have provided. Then crush the garlic and you can chop it.
2. On a cutting board you can add salt. Then you can beat it again until smooth. If you have, you can put it in a small bowl.
3. After that, please cut the tomatoes into two parts. Then you slice each part thinly.
4. Next please mix all the ingredients as well as the cayenne pepper. You can season it by using salt and sugar to taste.
5. If so, you can stir it until evenly distributed.

How to Serve Shrimp

1. Serve the grilled shrimp on the serving plate you have provided.
2. Then you can pour the shrimp on top using the tomato sauce that has been made.

Jimbaran's grilled prawns are finished. Now to enjoy the deliciousness of this grilled shrimp, you don't have to go far to Jimbaran Bali, because you can make it yourself at home easily. It tastes delicious with special spices that will make you addicted. Enjoy while warm with a plate of warm rice to make it even more delicious. (See also: Tomato Shrimp Soup Recipe)

Well, that's a variety of delicious and special shrimp recipes. With the various shrimp recipes that we present above, we hope to add to your collection of recipes so that you can serve a different shrimp dish every day for your family at home. Good luck.

 

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