Collection Of Various Delicious And Savory Homemade Ribs Soup Recipes

Serve and enjoy the delicious rib ribs with a variety of delicious and delicious spices. The soup dish will be suitable to be enjoyed anytime and anywhere, especially if it is added with delicious and delicious spices, it certainly makes the sauce from this dish even more tempting.

Well, for those of you who want to serve this dish at home easily and simply. So you don't have to worry about the collection of various homemade rib soup recipes this time you can easily enjoy at home. Here we provide the recipe just for you, let's see directly below.

Delicious Spicy Spice Ribs Soup Recipe

Recipe Name

Delicious Spicy Spice Ribs Soup Recipe

Review

4.9 reviews 76

Cooking Time

Preparation : 45 minutes
Cooking : 40 minutes
Total : 85 Minutes

Materials:

• 700 grams of spare ribs
• 1 spring onion, cut into 1 cm
• 1500 ml of water
• 1 teaspoon nutmeg powder
• 3 cm cinnamon
• 5 cloves
• 2 cm ginger, crushed
• 3 celery stalks, bunch
• 1/8 teaspoon pepper powder
• 2 1/2 teaspoons salt
• 1 celery stalk, finely sliced
• 1 scallion finely sliced
• 2 teaspoons of sugar

Preparation for Making Delicious Spicy Spice Ribs Soup:

1. For preparation this time you will be able to make this dish by first pouring the ribs in a container evenly. Use a medium-sized container that allows the ribs to fit in evenly.
2. Then after that, you will be able to carry the ribs to the laundry evenly. In the laundry place, please clean the ribs evenly and make sure the dirt and germs that may be present on the ribs are cleaned evenly.
3. Knead this dish while washing the ribs to ensure the meat and ribs are cleaned evenly.
4. When you have finished washing or cleaning the ribs, the next step is to first steal the ribs using lime juice.
5. Stir evenly and let the ribs rest with this seasoning. This method is done to reduce the fishy smell in the ribs.
6. For that, set aside and let stand this dish evenly before mixing it with other ingredients.

How to Make Delicious Spicy Spice Ribs Soup:

1. When you are done with the preparations above, the next step that you can do is to first prepare the water in the pan and heat it evenly.
2. Then just put the ribs into it and boil this dish until it boils evenly and is foamy. After that, discard this cooking water and set it aside.
3. Prepare a new boiled water and put the ginger into it along with the cinnamon. Then also add other spices such as cloves, nutmeg powder and cook the rib dish until it is half cooked evenly.
4. Pour salt into it and season with other spices, namely pepper and give the celery that you have tied evenly.
5. Only after that, cook this dish again until it is cooked and the spices soak into it evenly.
6. Just pour the scallions into this dish evenly before lifting. This method is done to give taste and taste to this dish evenly.
7. Do not forget to taste the spices until just right. If you find the seasoning isn't right, don't hesitate to add more spices to it.

Well, after the spices seep into it and it feels right then you will be able to turn off the fire. Then put the rib soup dish into a container or serving bowl. You will then be able to enjoy this dish together with a plate of warm rice and additional complements such as chips or crispy crackers.

Crazy Spicy Widow Soup Recipe with Delicious Green Sauce

Recipe Name

Crazy Spicy Widow Soup Recipe with Delicious Green Sauce

Review

4.9 reviews 76

Cooking Time

Preparation : 45 minutes
Cooking : 40 minutes
Total : 85 Minutes

Materials:

• 500 grams of shin meat
• 1/4 teaspoon pepper powder
• 15 green chilies, crushed
• 2,000 ml of water
• 20 whole green chilies
• 1 block beef stock
• 2 cm cinnamon
• 4 teaspoons salt
• 2 cloves
• 1 teaspoon sugar

Ground spices:

• 5 red onions, fried
• 3 cloves of garlic, fried
• Supplementary material:
• 2 spring onions, finely chopped
• 2 stalks celery, finely chopped

Preparation for Making Crazy Spicy Widow Soup with Delicious Green Sauce:

1. For preparation this time you will be able to prepare several ingredients to make this dish. This method will be important to make it easier for you to make this dish.
2. The important ingredient for you to process first is the sengkel meat. This method will be important for you to pay close attention to in order to make it easier for you to serve the widow's soup dish this time.
3. For that, please put the meat in a container and prepare a placemat along with a knife. Then use this material to cut the meat evenly. Then put it back in a container and set aside.
4. After cutting, you will be able to wash this dish using clean water evenly. Then make sure you knead the meat while washing it to remove any dirt that might stick to the meat.
5. Next is to steal the meat using lime juice and sprinkle salt into it. Then stir all of these dishes evenly until combined.
6. The above method is done to reduce the fishy smell that sticks to the meat. So, let this dish sit evenly so that it soaks into the meat for about 15 minutes.

Also Read Recipes and How to Cook Serving Pesmol Carp with Delicious Spices that are Practical

How to Make Crazy Spicy Widow Soup with Delicious Green Sauce:

1. To make this dish you will be able to do it by first preparing a pan and putting the water you have prepared into it.
2. Also pour the ground spices into it and stir all of these dishes evenly until they are mixed and the spices are dissolved together with the sauce.
3. Next, just put the sengkel meat into it and stir evenly. Then follow it by pouring the whole cayenne pepper into it along with the chilies that you have crushed evenly.
4. The next step is to add spices such as cloves, cinnamon and cook this dish until fragrant.
5. Check the meat if it is still undercooked then you will be able to continue cooking this dish until the meat becomes evenly softer.
6. After the meat is tender, please add the spices such as salt, sugar, ground pepper and also the beef soup stock in the form of blocks. Stir all these spices to mix and dissolve together with the water.
7. Then cook again until the spices seep into the meat and don't forget to taste the spices from this dish evenly.
8. Then also add other complementary ingredients to add aroma and taste to this dish evenly.

Well, after it's cooked, you can lift this dish to then enjoy it together with a plate of warm rice. The beef soup this time has a strong spicy taste. So, enjoy this dish slowly so you don't choke on it because you're not careful.

Delicious and Savory Macaroni Ribs Soup Recipe

Recipe Name

Delicious and Savory Macaroni Ribs Soup Recipe

Review

4.9 reviews 76

Cooking Time

Preparation : 45 minutes
Cooking : 40 minutes
Total : 85 Minutes

Materials:

• 500 grams of beef ribs
• 75 grams of clam macaroni
• 5 pieces of cabbage cut into pieces
• 75 grams of chickpeas, cut into pieces
• 2 carrots, cut into 1 cm rounds
• 2 potatoes, cut into squares
• 1 bunch of celery sticks
• 25 grams of ear mushrooms
• 1/8 teaspoon pepper powder
• 1 1/8 tablespoon salt
• 1,500 ml chicken stock
• 1 tablespoon oil for frying

Softened seasoning:

• 6 red onions
• 2 cloves of garlic

Soup Sprinkling Ingredients:

• 1 tablespoon fried red onion

Preparation for Making Delicious and Savory Macaroni Ribs Soup:

1. To start this step, please process or prepare the ribs as the main ingredient of this dish. This method will be very important to make it easier for you to process this dish more simply and practically.
2. Processing the ribs you can do by first pouring the ribs in a container. Use a medium-sized container or enough to accommodate the ribs you have purchased.
3. Next take this material to the laundry and in the laundry clean this dish evenly. Don't forget to make sure to knead the ribs evenly.
4. When it has been cleaned evenly then you will be able to pour this dish back into a container evenly.
5. Then I steal this dish using lime juice evenly. Add a little salt to it and set this ingredient aside.
6. The above method is done so that the fishy smell in the ribs can be slightly removed. For that, set aside this dish for approximately 15 minutes.

How to Enjoy Delicious and Savory Macaroni Ribs Soup:

1. To make this dish you can always do this by first boiling the ribs in a saucepan. Then cook this dish until it boils.
2. Add a little bit of ginger and add salt to it. Cook this dish until half cooked and the sauce is foamy.
3. Then replace the sauce with new water and then cook the rib dish again until it is evenly cooked.
4. While waiting for the ribs to cook evenly, you will be able to boil the macaroni in a saucepan until it is soft and chewy. Remove the macaroni and set aside temporarily.
5. Next, prepare a frying pan and put oil in it. After the new heat put the ground spices into it and stir-fry this dish evenly.
6. Just pour this seasoning into the boiled rib water and let it boil and seep into the ribs evenly.
7. After that, just put the celery in it along with the carrots. Stir and cook this dish evenly until combined.
8. Cook this dish until half cooked and add the cabbage along with the chickpeas. Then season with salt and pepper powder evenly.
9. Just put the macaroni into it along with the mushrooms that have been cut evenly. Then add the onions to it. Then cook the dish for a while and then remove it.

Also Read Recipes for Fried Mackerel Fish in a Delicious Spicy Soy Sauce

When it is cooked you will be able to serve this dish along with the complement of this dish. You will also be able to eat this dish while it is still warm with fluffier rice.

Recipe for Making Goat Ribs Soup with Spicy Chili Sauce that Appeals to the Appetite

Recipe Name

Recipe for Making Goat Ribs Soup with Spicy Chili Sauce that Appeals to the Appetite

Review

4.9 reviews 76

Cooking Time

Preparation : 45 minutes
Cooking : 40 minutes
Total : 85 Minutes

Materials:

• 750 grams of goat ribs
• 4 cm turmeric, burn, bruise
• 8 red onions, grilled, sliced
• 2 bay leaves
• 3 cloves of garlic, roasted, sliced
• 1 cm galangal, crushed
• 2,000 ml beef broth
• 2 lemons, take the juice
• 1 tomato, cut into pieces
• 5 whole red chilies, bruised
• 1/2 teaspoon sugar
• 1 tablespoon salt
• 3/4 teaspoon nutmeg powder
• 1/4 teaspoon pepper powder
• 1 tablespoon cooking oil for frying

Preparation for Making Goat Ribs Soup with Spicy Chili Sauce that Appeals to the Appetite:

1. To make the dish this time the method is quite easy and simple, you only need to prepare a basin and put the ribs that you have bought and you cut evenly into it.
2. Take the ribs to the laundry and clean the dish evenly in the sink. To ensure this material is cleaned evenly you will be able to squeeze the ribs while cleaning.
3. When it is finished, remove it from the water, then put it back into the container and drain the water evenly.
4. Then after that, I stole the ribs using lime juice and then sprinkled with salt. Stir all these servings evenly and make sure you set these servings aside before mixing them with the other ingredients.
5. The above method is done to reduce the fishy smell of goat ribs. For that, after being given lime juice, you will be able to set aside this dish temporarily for approximately 15 minutes.

How to Make Goat Ribs Soup with Spicy Chilli Sauce that Appetizes:

1. To make this dish you will be able to do it by first heating the oil in a frying pan.
2. Then after the new hot oil you will be able to add the onion along with the garlic. Also add the bay leaf to it along with the turmeric that you have burnt.
3. Next, add the galangal and stir-fry this dish until it wilts and smells good and delicious.
4. Then you will be able to put the ribs in it and also add complementary ingredients such as ground nutmeg and tomatoes.
5. Just put water in it and season this dish by using salt along with sugar, pepper and nutmeg powder. Stir all of these dishes evenly until combined.
6. When you have finished the next step you will be able to cook this dish until it is cooked and gravy. Then add the lemon juice to it and stir this dish evenly until combined.

After cooked, please add lemon juice into it and stir until combined.

Now that the delicious spicy goat rib soup dish is finished, you will be able to serve this dish in a container and enjoy it while it is still warm.

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