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Recipes And How To Make Spicy Tilapia Stews That Are Easy And Delicious

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The spicy tilapia stew is one of the delicious main dishes.

This dish is perfect for serving your beloved family at home. Well, so that mom can serve this delicious dish at home. Let's look at the recipe for spicy tilapia stew that is easy and delicious.

recipes and how to make spicy tilapia stews that are easy and delicious


Recipe Name

Recipes and how to make easy and delicious spicy tilapia stew dishes

4.8 98

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

The Ingredients Needed To Make Easy and Delicious Fish Stew Fish Values

Main Ingredients of Tilapia Fish Stew:

  • 1 kg of tilapia
  • cooking oil for frying to taste
  • 1500 ml of water
  • 4 eyes of tamarind, brew hot water
  • 1 teaspoon salt
  • right amount of oil

Spicy Tilapia Fish Stew Seasoning Smoothed:

  • 2 lemongrass stalks, bruised
  • 1/2 teaspoon pepper
  • 6 cloves of garlic
  • 8 red onions
  • 2 cm ginger
  • 1/2 teaspoon coriander
  • 2 cm turmeric

Tilapia Fish Stew Complementary Seasoning:

  • 10 pieces of red chili
  • 2 bay leaves
  • 2 lemongrass stalks, bruised
  • 4 cm galangal, bruised
  • 10 pieces of red chili
  • 3 tablespoons of sweet soy sauce
  • 1 teaspoon white sugar

How to make a very easy and delicious spicy fish stew dish

How to Clean Tilapia Before Processing:

  1. The first way you can do first to start this step is to clean the tilapia including the other ingredients you use. Please wash all the ingredients. As for tilapia, there are several parts of the tilapia that must be removed and cleaned including the fish scales, gills on the fish head and the entrails of the fish. Well, to find out how to clean it, let's see in the next step.
  2. To clean the gill scales, please do it by scaling the fish using a knife or spoon or other equipment that can be used to scale fish. Then scale the fish in the opposite direction from the tail to the head of the fish until it is clean in both parts of the fish.
  3. To clean the gills on the fish's head, we open the fish head a little by using our hands, then remove the gills that you have removed.
  4. Next clean the fish's entrails by splitting the bottom of the fish's stomach and remove the fish's entrails by using your hands then clean the fish's entrails using water and make sure that the dirt in the fish's stomach is cleaned thoroughly.
  5. Finish cleaning all parts of the fish, now make incisions on the belly of the tilapia on both sides so that the seasoned that is smeared can seep into it perfectly.
  6. After that, coat the tilapia with tamarind that has been brewed with water and sprinkle with salt evenly. Leave it for about 20 minutes so that the spices seep into it perfectly.

Also Read Recipes and How to Make Spicy Milkfish Soup that is Delicious, Easy and Special

How to Make Spicy Tilapia Fish Stew Seasoning:

  1. After letting it sit for the specified time, then prepare a frying pan, give cooking oil to fry and fry the tilapia after it is cooked, then remove and drain the oil first.
  2. We set aside the tilapia first, then we prepare a new frying pan and stir-fry the mashed spices together with bay leaves, galangal and lemongrass until it smells delicious.
  3. Then pour water into it and stir until it boils evenly.
  4. After the stir-fried spices boil, then add the fried tilapia with soy sauce, chili, sugar, salt and mix thoroughly.
  5. Cook until the spices are absorbed and the fish sauce thickens evenly.

Once cooked, please lift the dish of delicious and delicious spicy tilapia stew into the container and serve while still warm. This dish will taste more delicious and more delicious if eaten with warm rice.

Don't forget to share this special recipe with friends and family and also leave your comments.

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