Recipe & How To Make Super Spicy Seblak Jeletet Complete With Seasonings
Recipe How to Make Super Spicy Seblak Jeletet Complete with Seasonings
We have summarized the recipe for the seblak jeletet dish for you. For those of you who are curious to make a dish this time, let's see the information below.
Materials
Materials:
- 1 pack of instant noodles
- 1 handful of wet kwetiau
- 1 handful of macaroni
- 1 handful of raw crackers
- 6 pcs chicken feet
- enough fried onions
- 3 pcs chicken wings
- 2 chicken eggs
- 6 pieces of beef meatballs, halved
- enough broth powder
- enough sliced scallions
- enough salt
- oil for frying
- enough sugar
- enough water
Softened seasoning:
- 6 cloves of red onion
- 5 pieces of candlenut
- 5 segments kencur
- 3 cloves of garlic
- 20-30 pcs red chili
- 10 pcs big red chili
steps
Preparation for Making Super Spicy Seblak Jeletet Complete with Seasonings:
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To make this dish, the way you can do it is to first prepare some of the ingredients that will be needed to make this dish. There are some ingredients in the recipe that need to be processed before cooking and mixed with other ingredients evenly. Therefore, let's look at some of the preparation steps below.
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The first ingredient that needs to be prepared evenly is the crackers. Please soak the crackers for a while using cold water. Allow it to rise slightly and become softer so that it cooks more easily when cooked.
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When finished, clean the chicken wings using clean water evenly. Also pay attention if there is still dirt on the chicken wings. Then lift and set aside for a while then I steal it using lime juice evenly. Stir and set aside for a while before mixing with other ingredients.
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Do the same thing with the chicken feet, clean it evenly and put it in a container then set this dish aside before mixing it with other ingredients evenly.
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Also grind the spices evenly using a pestle and make sure that all these ingredients are evenly mixed. Put in a container and set aside for a while before mixing with other dishes.
How to Make Super Spicy Seblak Jeletet Complete with Seasonings:
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To make this dish, you will be able to do it by first boiling the claws together with the chicken wings until they are tender and evenly cooked. Also add a little salt to give this dish a more savory taste. Remove when it is cooked and set aside temporarily.
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In a new pot, please boil the instant noodles together with the macaroni until cooked and slightly soft evenly. Drizzle with a little cooking oil about 1 to 2 tablespoons. Stir and let it cook and boil.
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Brew wet kwetiau with hot water. Then after it is cooked lift this dish and set it aside for a while before mixing it with other ingredients evenly.
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In a frying pan, please heat the oil and wait until it is evenly distributed. Just put the ground spices into it and stir-fry this dish until it smells good and smells good.
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Only after that, enter the instant noodles along with the crackers, macaroni and also the kwetiau that you have prepared. Then stir all this dish evenly until evenly mixed.
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Put enough water into the stir fry and cook this dish by seasoning it with salt, chicken stock and stir all these ingredients evenly until combined. To make it more delicious, you can pour the default spices from the instant noodles.
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When it boils then crack the egg on top and mix well. Then cook until boiling and evenly mixed.
Recipe Notes
Serve seblak jeletet homemade in a bowl and enjoy this dish while it's still warm because it definitely tastes better.
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