Recipes And How To Make Spicy Fried Chicken That Is Delicious, Delicious And Easy
Spicy fried chicken dish is a special menu of chicken with a rich taste.
Imagine, the savory and tender chicken meat in collaboration with a variety of herbs and spices will of course produce a delicious and very delicious dish.
So, so that you are no longer curious about how to make delicious, delicious and easy spiced fried chicken. Come on, see the recipe below.
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Number of Servings
8 Servings
Ingredients Needed To Make Spicy Fried Chicken That's Delicious, Delicious and Easy
Chicken Main Ingredients:
- 8 chicken thighs
- 2 bay leaves
- 2 pieces deaf
- 5 lime leaves
- 2 lemongrass stalks, bruised
- 4 cm cinnamon
- 1/4 teaspoon pepper powder
- 3 cloves
- 2 tablespoons oil for frying
- 2 pandan leaves, tie
- 300 ml coconut milk from 1/2 coconut
- 1 1/4 teaspoon salt
- 3 cardamoms
- 1/2 teaspoon sugar
- 400 ml oil for frying
Ground Chicken Seasoning:
- 8 red onions
- 1/2 teaspoon nutmeg powder
- 4 curly red chilies
- 1/2 teaspoon cumin
- 3 pieces of roasted hazelnut
- 4 cloves garlic
- 1/4 teaspoon of anise
- 2 slices of ginger
- 1 teaspoon coriander powder
How to Make Spicy Fried Chicken that is Delicious, Delicious and Easy
How to Clean Chicken Before Processing:
- Do the first method by cleaning the chicken. However, before washing the chicken and removing the dirt, you should first cut the chicken into the lower thighs. After successfully cutting, please put the chicken into the container and take the chicken to the laundry.
- In the laundry, turn on the tap water and place the chicken under running water. Wash the top of the chicken thigh just below the skin. If you find dirt in that section, then clean this section evenly.
- In addition, if there are fine feathers that are still attached to the chicken, then clean this part evenly.
- After cleaning the chicken evenly, remove the chicken from the laundry and put it back in the basin or original container. Drain the washing water so it doesn't pool in the basin.
- Finally, please coat the chicken with lime juice and stir evenly then let stand for approximately 15 minutes so that the fishy smell attached to the chicken can be removed evenly.
How to Make Spicy Fried Chicken:
- Now, after the chicken is cleaned, now heat the pan on the stove and put a little cooking oil into it. Wait until the oil is evenly heated.
- Then stir-fry the spices that have been mashed together with lime leaves, bay leaves, lemongrass, cinnamon, cloves, pandan leaves and cardamom. Stir this ingredient until it smells delicious and delicious.
- Pour the coconut milk into the stir-fried spices and stir evenly until the coconut milk boils. Pour the salt along with the pepper and also the sugar. Stir evenly.
- Add the chicken to the seasoning stir fry and cook until absorbed until the spices thicken evenly.
- After that, fry the chicken in a frying pan that has been given oil evenly. Fry in medium heat and cook until golden brown.
Once cooked, remove this dish and serve in a container to then eat while still warm.
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