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Recipes And How To Make Japanese Ramen Noodles Using Your Own Ingredients

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Hearing Ramen Noodles, you must be familiar with it, because this food is very well known among the public now.

The popularity of ramen has increased as the Japanese culture and influences have come into play. From anime to live action dramas, there are many that show the culture of eating this ramen noodle. The culture of eating noodles is also supported by the taste of the ramen itself which is tantalizing, making this noodle even more attractive and loved by many people.

Thanks to its popularity, many ramen shops are open and almost always full of visitors. For those of you who are lazy to wait and queue just for a bowl of Japanese ramen noodles, making your own at home seems like the right step. Want to know the recipe and how to make it? Check out the following article.

recipes and how to make japanese ramen noodles using your own ingredients


Recipe Name

Recipes and How to Make Japanese Ramen Noodles Using Your Own Ingredients.

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Cooking Time

Preparation:

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Ingredients Needed To Make Japanese Ramen Noodles Using Your Own Ingredients 

The main ingredient :

  • 250 grams of ready-to-eat ramen noodles or round noodles that you can get in supermarkets

Soup Ingredients:

  • 200 grams of shrimp, just choose a medium size
  • 100 grams of broccoli cut according to your taste
  • 100 grams of peas
  • Green onions, thinly sliced
  • 1 egg
  • Right amount of oil
  • Enough water
  • 4 thinly sliced ​​garlic cloves
  • thinly sliced ​​onion
  • 2 tbsp fish sauce
  • 1 tbsp sweet soy sauce
  • 1 tbsp chili powder
  • 1 tbsp cornstarch dissolved in water
  • Enough broth
  • Sugar to taste
  • Pepper powder to taste

How to Make Seasonings and How to Make Japanese Ramen Noodles Using Your Own Ingredients 

How to Make Ramen Noodles:

  1. Cook your ramen noodles in a pot of boiling hot water.
  2. Let it cook and the noodles float.
  3. Lift and drain.

Also Read Recipes and How to Make Kungpao Chicken Filled Cupcakes that are Savory, Soft and Delicious

How to Make Ramen Noodle Soup Seasoning:

  1. First, grind the spices (garlic and onion).
  2. Saute the ground spices until it smells fragrant.
  3. Put the prawns into the stir fry then stir again until evenly distributed
  4. Add broccoli and peas and stir-fry until cooked.
  5. Add water to the stir fry, then bring to a boil.
  6. Put the scallions into the seasoning, and don't forget to add the cornstarch that has been dissolved in water, and stir until thickened.
  7. Don't forget to add sweet soy sauce, fish sauce, gram, stock powder, chili powder and pepper.
  8. Mix well.

How to Serve Ramen Noodles:

  1. Take the cooked ramen noodles by boiling.
  2. Put the ramen noodles into the sauce that you cook with the spices.
  3. Stir your ramen noodles until evenly mixed with thick and delicious gravy.
  4. Pour the noodles and gravy into a bowl.
  5. Your ramen noodles are ready to be served.

That's how to make ramen noodles that you can apply at home, good luck.

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