Various Seasoning Recipes And How To Cook Sweet And Sour Squid Pineapple Cuisine From Seafood The Most Delicious And Tender
There are many ways to make a delicious and delicious dish.
Boredom because the menu is just the same, of course oftentimes the dishes available on the dining table are always the same without variations, therefore it seems you should try to find other foods so that the dishes you serve are even more diverse. one that you can serve is a seafood menu. For those of you who want to try to manage a seafood menu, maybe one thing you can try is to process squid.
Squid is known as a basic ingredient of cooking that is quite easy to find, connoisseurs and fans of dishes with squid-based ingredients are also quite a lot, but for those of you who sometimes often process squid in the same way and seasoning, maybe you can try making a menu called squid. cook pineapple sweet and sour. This menu is a variation of the sweet and sour squid menu combined with the pineapple spice that is permeated in the meat, so that it will provide a different race experience.
Interested in trying to make and taste it? Check out the recipe and how to do it first!
Recipe Name
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Number of Servings
5 Servings
The Ingredients Needed To Make Sweet And Sour Squid Pineapple Cuisine From Seafood The Most Delicious and Tender
The main ingredient
- 500 grams of medium-sized fresh squid
- 100 grams of pineapple
- 150 ml water
- 1 tablespoon cornstarch, dissolved in water
- 3 tablespoons of cooking oil
Seasoning ingredient
- 4 cloves garlic
- 1 onion
- 3 pieces of curly red chili
- 4 tablespoons instant chili
- 3 tablespoons of tomato sauce
- Salt to taste
- Sugar to taste
Ways and Steps to Make Pineapple Sweet and Sour Squid, the most delicious and tender seafood dish
How to Cook Squid with Sweet and Sour Sauce
- Clean some parts of the body of courgettes such as the head and epidermis, then cut them into rings. After that wash again with running water.
- Take the pineapple that has been prepared then cut the pineapple thinly in an elongated box shape.
- Coarsely chop some ingredients, including garlic and onions.
- Prepare a frying pan and heat the oil then you saute the sliced garlic and onions until you can smell the aroma of cooking.
- Take the squid that you have cut and clean then add it to the dish. Stir until the color changes.
- Add the sliced chilies along with the water into the pan slowly while continuing to stir.
- Add the pineapple chunks, then add the cornstarch solution.
- Stir until the gravy thickens then remove and serve while still warm.
How? Are you interested in this sweet and sour squid recipe? One squid recipe is a dish made from squid by combining pineapple in the marinade. The pleasure of this dish is able to increase your appetite. The fresh taste of pineapple combined with the enjoyment of the seasoning makes this sweet and sour squid menu worthy of serving as an alternative dish for your family and those closest to you.
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