Amanda's Recipe For Soft, Delicious And Special Brownies

For you brownie lovers, let's make Amanda-style brownies at home. Of course you are already familiar with Amanda brownies, right? It tastes good, has a soft texture and has a variety of delicious variations. Here are some Amanda-style brownie recipes at home that you can follow.

Recipes and How to Make Delicious Melted Steamed Amanda Brownies

Snack _

Indonesian cuisine

Keyword Various recipes Cakes, Brownies, Cakes

Preparation Time 15 minutes

Cooking Time 1 hour

5 servings _

Calories 466.1 kcal

Materials

Main Ingredients Needed

• 3 eggs _
• teaspoon emulsifier _
• 110 grams of sugar
• 60 grams of all-purpose flour
• 25 grams of cocoa powder
• 85 grams of margarine
• 50 grams of cooking chocolate or DCC
• 35 grams of sweetened condensed milk
• enough cooking oil

Ingredients for Topping

• 100 grams of cooking chocolate or DCC
• 30 ml liquid whip cream
• 20 ml of liquid whipcream (used to make marble motifs)

steps

How to Make Amanda's Steamed Brownies

1. First of all, please first chop the cooking chocolate that you have provided for either the brownies or the toppings. If so, set it aside first.

2. The next step, please take a baking sheet measuring 22x10 cm. Then grease the pan with cooking oil. Then cover the top with parchment paper.

3. Next, prepare the steamer. Then heat it up. For the lid, you should cover it with a napkin or cloth.

4. Please melt margarine and cooking chocolate while continuing to stir. Use low heat when melting these two ingredients so they don't burn. When it has melted and mixed evenly, please cool it first.

5. Prepare a container, enter various ingredients such as sugar, eggs and emulsifier. Mix the ingredients on medium speed until fluffy and white.

6. After that, add the cocoa powder and flour while sifting. Then stir again using a spatula until evenly distributed.

7. The melted chocolate and margarine were added to the dough. Stir again until completely mixed evenly.

8. Take the dough as much as approximately 100 grams. Then mix it with sweetened condensed milk chocolate as much as 35 grams. Stir until evenly mixed. If so, set it aside first.

9. Take a baking sheet and pour of the initial mixture into the pan. Please steam for about 15 minutes using medium heat. If so, lift and remove.

10. The next step is to enter the mixture that has been mixed with sweetened condensed milk chocolate in the pan. Roll out the dough and steam again for about 5 to 10 minutes. If so, lift and remove from the pan.

11. For the remaining of the first batter, pour it into the pan. Please flatten and steam until completely cooked. If it's like that, remove and cool.

12. Then the cake is removed from the pan. Set aside first.

How to Make Ganache Topping

1. When the brownie cake is finished, the next step is to make the ganache topping. First, preheat the ingredients such as chopped chocolate and melted whipcream using low heat. Stir until evenly mixed and chocolate melts.

2. Next, please put it in a plastic triangle and cut the ends.

3. The topping that you have made is sprayed on top of the brownie cake, starting in the middle to the edges.

4. So that the ganache is evenly distributed, please tap the container where the brownies are.

5. If you have, you can immediately make a ganache motif. Put the liquid whipcream into a triangular plastic.

6. Then squirt over the chocolate ganache over the brownies. Then shape into 3 longitudinal lines.

7. To scratch the shape of the number 8 you can use a toothpick or chopsticks. Do it repeatedly over the ganache and liquid whipcream that you have sprayed until a beautiful marble motif is formed.

8. Lastly, please directly serve it to your family at home.

Amanda's melted steamed brownie dish has been made. It tastes delicious with a soft texture and melted topping will make you addicted. Let's make it at home for family snacks or treats for various events.

Also read: Mango Sticky Rice Recipe

Recipe and How to Make Delicious Amanda Baked Brownies

Main Ingredients Needed

• 200 grams of powdered sugar or granulated sugar
• 50 grams of cocoa powder
• 125 grams of medium protein flour
• 75 milliliters of cooking oil
• 1/4 tsp salt
• 1/2 tsp emulsifier
• 6 chicken eggs
• 50 grams dark cooking chocolate
• 1/4 tsp vanilla

Ingredients for Topping

• Slice almonds to taste
• Grated cheddar cheese

How to Make Amanda's Baked Brownies

1. First, please prepare a container for the first ingredients. Then mix the ingredients such as flour and cocoa powder. Sift until finished. If so, set it aside first.
2. Next, make the second ingredient by melting the chocolate using a low heat for a while. Mix with cooking oil. Set aside.
3. After that, make the third ingredient. Combine ingredients such as eggs, sugar, emulsifier, salt and vanilla. Then beat until the dough is fluffy and stiff white.
4. Then in a bowl mix the first ingredients with the third ingredients. Stir the ingredients until evenly mixed.
5. Then mix the second ingredient into the mixture slowly. Stir until evenly mixed.
6. Prepare a baking sheet, grease the pan with margarine. Then sprinkle with flour and cover with parchment paper.
7. Pour the batter into the pan slowly. Then at the top please add toppings such as grated cheese and almonds.
8. Bake the dough in the oven until cooked or approximately 45 minutes at 180 degrees Celsius.
9. Once cooked, please remove and serve.

Also read 4 Tips for Making Anti-Fail and Super Delicious Brownies

Baked brownies are done. Every bite of this baked brownie dish will have you hooked.

Recipe and How to Make Amanda's Steamed Brownies

Mixed Brownies Ingredients

• 2 eggs
• 50 grams of sugar
• 1 tsp emulsifier

Sifted Dry Ingredients

• teaspoon baking powder
• 30 grams of powdered milk
• 60 grams of wheat flour

Melted Material

• 100 grams of margarine
• 100 grams of chocolate
• 50 grams of UHT liquid milk

Material For Middle Layer

• 30 grams of sweetened condensed milk chocolate
• 10 grams of vegetable oil

How to Make Amanda's Steamed Brownies

1. Melt the margarine, liquid milk and chocolate bars. Stir evenly. Set aside.
2. Next, beat the eggs with the emulsifier and sugar until fluffy and thickened.
3. Then enter the ingredients such as baking powder, flour and milk powder by sifting into the egg mixture. Stir and turn gently until evenly mixed.
4. Add the melted chocolate to the mixture. Stir until evenly distributed.
5. Prepare a baking sheet, line it with baking powder. Pour some of the batter into the pan. Steam for about 10 minutes using medium heat.
6. After that, please take the dough about 2 tablespoons of vegetables. Then mix the chocolate sweetened condensed milk along with the vegetable oil for the middle layer. Stir until evenly mixed.
7. Pour this mixture into the tin. Then flatten. Steam the dough again in the pan for about 10 minutes.
8. Next, pour the remaining batter into the pan. Steam again for about 20 minutes.
9. When it is cooked, please remove and serve.

You can easily make this variation of Amanda's steamed brownies at home. Enjoy with hot tea to make it more delicious.

Also Read Recipes and How to Make Peanut Steamed Sponge Cake that is Blooming, Soft and Delicious

That's various recipes of Amanda's steamed brownies. Good luck.

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