Recipes And How To Make Crispy And Delicious Butter Fried Pomfret Fish
Butter-fried Pomfret Fish has a delicious taste and is also crunchy, of course it will arouse your appetite.
Pomfret, one of the fish that is categorized as living in fresh water, has a unique characteristic and shape, besides that this pomfret has a delicious and delicious taste. The benefits that can be obtained from this pomfret are very good for health when consumed in each of your daily menus. Pomfret is not as famous as other fish such as tuna, but there is no doubt about its delicacy because this pomfret contains several nutrients that are needed by the body. One of them contains omega 3 which functions for the treatment and prevention of stroke. Apart from that, pomfret is also very good for brain growth for your little one.
Well, for those of you who like this pomfret dish, we tried a different variant of cooking, namely by cooking using butter. The smell and sweetness of this butter-fried pomfret dish will certainly spoil your tongue. Curious about the recipe and how to make it, let's look at the steps below.
Recipe Name
Recipes and How to Make Crispy and Delicious Butter Fried Pomfret Fish
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
2 Servings
Ingredients needed to make Crispy and Delicious Butter Fried Pomfret
Ingredient
- 1 fresh pomfret (300gram)
- 1 lime
- 1/2 onion
- 2 tbsp sweet soy sauce
- 2 tbsp butter
- 1 tbsp English soy sauce
- salt to taste
- 50 cc of clean water to taste
- right amount of oil
How to Make Crispy and Delicious Butter Fried Pomfret Fish
How to cook
- The first is to wash the pomfret, then remove the contents of the stomach, after that cut the body parts, then clean again then add lime juice and salt and let stand for about 10 minutes.
- Next is to heat the frying oil then add the pomfret fish, fry until cooked, remove and drain.
- Next is to heat the butter and sauté the onions until fragrant, stir after the onions have wilted then add the water.
- After the water looks boiling then add the English soy sauce and also a little salt.
- After it looks thickened, then remove it and then pour it on the fried pomfret which is placed on a serving plate.
- Serve while warm along with warm white rice.
That's the recipe and how to make Crispy and Delicious Butter Fried Pomfret that you can try at home. Delicious and delicious and delicious will certainly spoil your family's tongue. By making this butter fried fish dish, it is hoped that the child will be more interested in consuming it because it has a sweet taste coupled with the smell of butter making this dish more special. That way, of course, the collection will also increase in your daily menu. Hopefully useful and good luck
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