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Recipes And How To Make Simple And Delicious Practical Mini Dorayaki

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Enjoy the delicious treat of the dorayaki cake dish. This cake dish originally came from Japan, it's just that its popularity was brought by one of the Japanese cartoon shows that are quite famous in the country, namely the Doraemon film where the robot cat character is very happy with this one cake dish.

Well, for those of you who want to make your own practical and delicious mini dorayaki cake. No need to worry, here we provide some tips and recipes that will guide you to do it. Check out the recipe below.

recipes and how to make simple and delicious practical mini dorayaki


Recipe Name

Recipes and How to Make Simple and Delicious Practical Mini Dorayaki

4.7 543

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

8 Pieces

Bahan-Bahan yang Diperlukan Untuk Membuat Dorayaki Mini Praktis yang Sederhana dan Enak

Bahan-Bahan Kulit:

  • 100 gram tepung terigu
  • 2 butir telur
  • 1/2 sendok teh soda kue
  • 50 gram tepung gula
  • 60 ml susu cair

Bahan Isian:

  • 50 gram kacang merah
  • 1 lembar daun pandan
  • 125 ml santan
  • 30 gram gula pasir
  • 1/4 sendok teh garam
  • 1/2 sendok makan margarin

Cara Membuat Dorayaki Mini Praktis yang Sederhana dan Enak

Cara Membuat Bahan Isian:

  1. Untuk yang pertama kita akan persiapkan bahan isian untuk resep kali ini. Adapun untuk membuat sajian kali ini dapat dilakukan dengan menyiapkan santan kelapa. Untuk mendapatkan ukuran 125 ml ini, santan kelapa bisa anda olah dari seperempat butir kelapa yang dicampurkan dengan air. Bila sudah selesai, masukkan dalam wadah dan sisihkan sementara sebelum anda mencampurkannya dengan bahan-bahan yang lain.
  2. After finishing with the above ingredients, continue to clean the red beans by washing them with clean water. Sift until all the ingredients are clean of dirt evenly.
  3. When finished, prepare water in a saucepan and add red beans to it. Boil these ingredients evenly until soft and evenly distributed.
  4. When it is soft, remove it and we will cook this ingredient along with the other ingredients. Put a skillet on the stove and use medium heat.
  5. Then pour the brown sugar along with coconut milk, pandan leaves, salt and red beans that you have boiled. Stir all these ingredients until evenly distributed throughout.
  6. Then add using margarine and mix well until all these ingredients become more smooth evenly. Remove this dish and set aside temporarily.

Also Read Recipes and How to Make Delicious and Soft Dorayaki Greentea to Eat

How to Make Skin Dough:

  1. To make this dish, you can first mix the flour together with sugar and baking soda. Stir all these ingredients evenly until combined.
  2. Next, please enter the egg mixture along with the milk into this dish. Then mix evenly while stirring until everything is mixed.
  3. Prepare a frying pan and take a small bullion mold that has been smeared with margarine evenly. Heat on the stove and use medium heat.
  4. Pour the mixture into it and cook until done. Don't forget to turn the bottom over so it doesn't burn.
  5. Do this on the remaining dough and then cook everything until it is cooked and fluffy.
  6. Take one part of dorayaki and spread it using the filling in the middle. Spread evenly and cover with other parts.

Now you can enjoy the mini dorayaki dish with your beloved family.

Don't forget to share this recipe with friends and family and also leave your comments below.

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