Recipes And How To Make Delicious And Savory Ebi Spice Flush Beans

How to make Ebi Seasoning Flush Beans – Sauteed vegetables is one of the simple and easy to make menus for the meal menu. There are many types of vegetables that can be processed into stir fry, one of which is beans. Besides being processed into stir-fry, you can also make green beans as fresh vegetables.

Well, if you usually process chickpeas by sautéing using various spices and additional eggs, now you can make a different but still delicious dish of chickpeas, namely chickpeas sprinkled with ebi seasoning. The beans used are baby chickpeas, then washed with special spices with the addition of ebi and chicken. The savory and delicious taste will certainly arouse your appetite.

Want to try serving seasoned chickpeas for your family at home? You can try to make it with the recipe and how to make chickpeas flush with the ebi seasoning that we present below.

Also read: Recipes and How to Make Sauteed Vegetable Meat

Recipes and How to Make Delicious and Savory Ebi Spice Flush Beans

Main Course

Indonesian cuisine

Keyword Processed chickpeas, healthy food recipes, healthy recipes

Preparation Time 10 minutes

Cooking Time 45 minutes

3 serving

Calories 65 kcal

Materials

Main Ingredients Needed

200 gram baby chickpeas
1/2 tsp celery
1 clove of garlic
1/2 tsp sugar
1/2 tsp salt
1 bay leaf
250 ml coconut milk taken from 1/4 coconut
1 cm galangal
125 grams of ground chicken
2 tbsp oil for frying

Softened seasoning

2 cloves of garlic
2 curly red chilies
1/2 teaspoon of curry powder
5 red onions
1 teaspoon ebi please brew

steps

How to Prepare the Materials Needed

First of all, the step that must be done is to boil the baby beans that you have prepared. Please wash the beans first, then you can boil them until cooked. Once cooked, please lift and drain first.
Then, finely chop the garlic and celery. Set aside.
After that, grind all the ground spices as mentioned above.

How to Make Baby Beans Flush with Ebi Seasoning

If all the ingredients are ready, now you can immediately make a dish of baby chickpeas sprinkled with ebi seasoning. The first time, please take a frying pan that will be used for cooking. Then add 1 tablespoon of margarine. Heat the margarine.
After the margarine is hot, add the garlic to the pan. Stir well, stir fry until fragrant.
After that, please put the baby chickpeas into the garlic stir-fry along with the celery leaves. Stir until evenly mixed. If so, you can lift it.
Then heat the oil or margarine again to taste. When it is hot, please enter the spices that you have pureed earlier along with other spices such as galangal and bay leaves. Stir well and saute the spices until fragrant.
Next please put the chicken that you have ground into the spice stir. Stir until the chicken is cooked and the color changes.
Add other seasonings such as salt and sugar. Stir evenly.
Then pour the coconut milk into the pan. Stir again until smooth and cook until thickened. After that, you can lift it.

Please serve the beans with the seasonings you have made. You can enjoy it while it's warm to make it more delicious and appetizing.

Other articles : Tofu Broccoli Chow Recipe

That's the recipe and how to make baby chickpeas flush with savory and delicious spices. You can serve processed chickpeas on this one for the menu. It tastes delicious and the easy way to make it is certainly very practical for a tasteful eating menu. Good luck at home.

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