Recipes And How To Cook Crispy Beef Steak Which Is Crispy, Easy And Simple
Dishes made from processed meat, are often presented as a special dish.
Imagine, this delicious dish that has a savory, delicious and so distinctive taste does have a tantalizing aroma, delicious taste and delicious savory. So don't be surprised, if this dish will be a tempting meal and it feels so perfect.
There are so many food offerings that are processed from meat, one of the dishes that are the most popular dish is a meat steak dish. Beef steak dishes are dishes inspired by international dishes. If you usually taste this dish in restaurants or cafes, this time you will be able to make it yourself at home. What is the recipe for a delicious crispy beef steak that is crispy, easy and simple? Let's look at the following recipe.
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Number of Servings
2 Servings
Ingredients Needed To Make Crispy Beef Steak, Easy and Simple
Crispy Beef Steak Ingredients and Seasonings:
- 300 grams of beef tenderloin (cut wide)
- the oil for frying
- 1/2 teaspoon pepper powder
Crispy Beef Steak Coating Ingredients:
- 200 grams of wheat flour
- 25 grams of cornstarch
- 1 tablespoon garlic powder
- 1/2 teaspoon of baking powder
- 3/4 teaspoon coarse black pepper
- 1/2 teaspoon salt
Crispy Beef Steak Sauce Ingredients:
- 1 tablespoon margarine
- 1/2 onion, sliced long
- 1 3/4 teaspoon salt
- 1/2 teaspoon sugar
- 1 teaspoon coarse black pepper
- 300 ml beef broth
- 100 grams of button mushrooms
How to Cook Crispy Beef Steak which is Crispy, Easy and Simple
How to Make Crispy Beef Steak:
- The first step you can take to start the step in the recipe that we will share this time is to first grease the steak that has been prepared and has been cut into pieces with pepper powder and a little salt. Then let stand for about 15 minutes so that the given seasoning can seep into the meat and the meat has a taste when fried later.
- After letting it sit for about 15 minutes. Combine the coating ingredients in a bowl or container with a flat surface. Stir with a spoon and make sure that all the ingredients are evenly mixed.
- Then roll the meat over the coating material while pinching it gently so that the spices seep into it.
- Next, prepare a frying pan, put cooking oil in it and fry the meat that has been wrapped in a coating until it is crispy and browned.
- Remove and drain then set aside temporarily.
How to Make Crispy Beef Steak Sauce:
- After the meat is fried and cooked. Next we will make the sauce. Heat a little oil in a frying pan and sauté the onions until they smell good.
- Then add the button mushrooms and stir-fry until the mushrooms are wilted. Add the flour and stir until the stir-fry thickens and clots.
- Pour in the liquid milk little by little while stirring until smooth.
- Add spices such as salt, sugar, coarse black pepper and stir until the sauce boils and explodes on the surface.
- After that, remove and set aside temporarily.
Now you are ready to serve and serve the delicious crispy beef steak sprinkled with sauce seasoning on it which is delicious and so delicious.
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