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Recipes And How To Make Bengbeng Chocolate Cake, The Most Delicious And Delicious Cookies For Eid

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What comes to your mind when you hear about cookies?

Pastries are one type of snack that is liked by people from various circles. The type has a wide selection of flavors, making you free to choose any flavor that suits your individual tastes. Pastries are also quite popular because the process of making them is also quite simple, although there are also recipes that have a fairly high level of difficulty.

Talking about pastries, then maybe you can try practicing a cookie recipe that has a solid taste. This pastries, known as chocolate bengbeng cookies, is also known as a simple dish and not too difficult to make. By using bengbeng chocolate snacks you can make variations of delicious and steady but easy cookies.

recipes and how to make bengbeng chocolate cake, the most delicious and delicious cookies for eid


Recipe Name

Recipes and How to Make Chocolate Cake Bengbeng Keirng Cake Dish for the most delicious and delicious Eid
4.7 127

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 pans

The Ingredients You Need to Process and Make Bengbeng Chocolate Cake The Most Delicious and Delicious Pastries for Eid

Manufacturing Materials

  • kilogram of peanuts, roasted then you peel the skin
  • Cup cake (please shape and pattern according to taste)
  • 1 box of chocolate bars for baking
  • Cup cake mold
  • 50 grams of powdered milk
  • 50 grams of powdered sugar

Steps to Process and Make Chocolate Cake Bengbeng Keirng Cake Dish for the Most Delicious and Delicious Eid that You Can Follow

How to Process

  1. First roast the peanuts you have until they are fully cooked. (roast without skin)
  2. Prepare a pan that you have filled with water before, then you heat it to medium temperature.
  3. Take a flat pan and then you put it on top, then you add the chocolate you have.
  4. Leave it until the chocolate you have is melted and melted, then don't forget to add powdered sugar and powdered milk, then take it out.
  5. Prepare the cup cake which you then arrange on the mold.
  6. Continue by adding 3 peanuts to the inside of each cup cake.
  7. If you have finished filling all the existing cup cakes with nuts, then continue to add chocolate to it, but pay attention to inserting it quickly so that the chocolate does not freeze again before being added.
  8. Let the cup cake you have for about a few moments until the chocolate freezes and you can start serving it to your loved ones.

Also Read Recipes and How to Make Mung Bean Roll Sponge Cakes that are Delicious, Soft and Tender

You can follow this bengbeng chocolate cookie recipe and process it as a solid and tempting pastry dish. This fairly simple recipe can be a mainstay dish that you can present as a daily menu or at other big and important moments.

Let's give your comments related to the menu of this Bengbeng chocolate cake dish by filling in the column provided at the bottom of the article, then you continue to share with your friends and friends who are on social media.

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