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Recipes And How To Make Delicious Squid Tamarind For Iftar Menu

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Iftar is the moment most awaited by everyone who is fasting. A variety of delicious food and drinks are usually served at iftar. Squid tamarind can be a special iftar menu for the family. It tastes delicious with a delicious gravy you can't resist. Moreover, eaten together with warm white rice and other complementary side dishes.

Sour squid can be an alternative menu if you are bored with the same processed squid. Tamarind is quite easy to make and the ingredients needed are affordable. For those of you who want to try making squid tamarind at home, to make it easier when making it, you can immediately refer to the recipe and how to make squid tamarind for the iftar menu below. delicious and steady)

recipes and how to make delicious squid tamarind for iftar menu


Recipe Name

Recipes and How to Make Delicious Squid Asem-Asem For Iftar Menu

4.9 reviews 897

Cooking Time

Preparation : 30 minutes

Cooking : 30 minutes

Total: 60 minutes

Number of Servings

5 servings

Ingredients Needed To Make Delicious Squid Asem For Iftar Menu

  • 500 grams of squid
  • 5 pieces of red chili
  • 150 grams of carrots
  • 2 cm galangal
  • 300 ml chicken stock
  • 150 grams of chickpeas
  • 2 bay leaves
  • 4 green tomatoes
  • 5 green chilies
  • 1 red tomato
  • 2 tablespoons of sweet soy sauce
  • Right amount of oil
  • 1 1/4 teaspoon salt
  • 4 cloves garlic
  • 8 red onions

How to Make Delicious Squid Asem for Iftar Menu

How to Prepare Ingredients

  1. The first step you have to do is to process the squid. Please take the squid that you have prepared. Then wash or clean under running water. After that, cut it with a thickness of about 1 cm. If so, set it aside first.
  2. Peel the carrots you have prepared. Then wash it clean. Then cut it obliquely.
  3. After that, wash the beans and cut into slices with enough thickness.
  4. Then crush the galangal or crush it.
  5. Cut the red chilies obliquely with a thickness of about 1 cm.
  6. Cut the green chilies obliquely with a thickness of 1 cm.
  7. Wash red tomatoes and green tomatoes. Then roughly chop them both.
  8. Peel the onion and garlic. After that, thinly slice.

Also Read Recipes and How to Make Fresh Fruit Ice Soup

How to Make Squid Sour

  1. Prepare a frying pan that will be used to cook the squid tamarind. Keep the skillet over the fire. Pour enough cooking oil and wait a while until the cooking oil is hot and bubbling.
  2. After that, add the sliced ​​spices, bay leaf and galangal into the pan. Stir well and saute the sliced ​​​​spice until it releases a fragrant aroma.
  3. Enter the squid that you have cut earlier. Then stir until the squid changes color.
  4. Add other ingredients such as carrots, chilies, beans and tomatoes. Stir all the ingredients until half wilted.
  5. Season with spices such as salt and sweet soy sauce. Stir again until evenly distributed.
  6. Add broth. Stir well and cook until boiling and spices until absorbed.

The tamarind squid is finished. If you break your fast, it will be even more delicious with a dish of tamarind and squid at the dinner table. (Other articles: Recipe for Fast and Delicious Balinese Seasoned Quail Eggs)

Thus the recipe and how to make tamarind squid. Easy and simple right? Good luck and don't forget to share this recipe with your friends.

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