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Recipe And How To Make Easy And Simple Fried Yellow Tail Fish With Ginger Soy Sauce

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It's time to try a simple dish, by making fried yellow tail fish that is delicious and delicious.

Many marine fish or freshwater fish can be consumed, some cannot. Examples of commonly consumed seawater fish are tuna, tuna, stingray etc., for freshwater fish such as carp, catfish, tilapia fish, catfish etc. For fish that cannot be consumed, it is fish that may contain some toxic content, or usually fish that are so rare that they are protected and cannot be caught on purpose, such as dolphins.

For sea fish, there are many types of fish that can be consumed as mentioned earlier and also yellow tail fish. Yellow tail fish that has a characteristic by having a tail that is yellow in color so it is called a yellow tail fish. Yellow tail fish is the same as other seawater fish, which has a high protein content, besides that it also contains omega 3, vitamins, etc.

Well, this time we will try to make a simple dish with the basic ingredients of yellow tail fish, namely fried yellow ocher fish which is different by adding some spices but still has a good taste. Baklah, here's a recipe and how to make easy and simple fried yellow tail fish with ginger soy sauce, let's look at the steps below.

recipe and how to make easy and simple fried yellow tail fish with ginger soy sauce


Recipe Name

Recipes and How to Make Easy and Simple Fried Yellow Tail Fish with Ginger Soy Sauce

4.9 179

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Also Read Recipes and How to Make Salted Fish with Sweet Corn Vegetable Jambal which is delicious, delicious and delicious

Ingredients needed to make Easy and Simple Fried Yellow Tail Fish with Ginger Soy Sauce

The main ingredient

  • 1 yellow tail fish
  • 1 lime (take the juice)
  • Right amount of oil

Fine Material

  • teaspoon coriander,
  • 2 cloves of garlic,
  • salt,
  • 1 cm ginger, dan
  • 1m turmeric

Sambal Ingredients

  • 1 tablespoon sweet soy sauce
  • 1 clove garlic, sliced
  • 1 red chili, sliced
  • 5 pieces of cayenne pepper, sliced
  • 1 cm ginger, sliced
  • lemon (take the juice)

How to Make Easy and Simple Fried Yellow Tail Fish with Ginger Soy Sauce

How to cook

  1. The first is to clean the fish, by removing the scales and removing the entrails, then wash them thoroughly. After that smear with lime, let stand about 10 minutes.
  2. Next is to mix all the fine ingredients on the fish that is already in the container, stir until evenly distributed, for more delicious and fresh store in the refrigerator, about 15 minutes
  3. After that heat the cooking oil, then fry the yellow tail fish that has been seasoned, cook until dry and cooked. Remove and set aside.
  4. Next is to make the sambal, slice all the ingredients, then store it in one container, then squeeze the lime juice.
  5. Yellow tail fish is ready to be served with ginger soy sauce.

That's the recipe and how to make easy and simple fried yellow tail fish with ginger soy sauce that you can try at home. Ingredients that you can find in traditional markets or supermarkets, making it easier for you to make fried fish, yellowtail fish. The delicacy of this fried yellow tail fish will be felt when served with warm white rice then with ginger soy sauce, making you feel addicted after eating it. By making this simple fried yellow tail fish, of course you can apply it in your daily diet. Hopefully useful and good luck.

Also Read Recipes and How to Make Delicious Yellow Tail Fish Pindang

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