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Recipes And How To Cook A Delicious, Simple And Easy Steamed Tilapia Dish

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Of course, you are already familiar with the delicious steamed tilapia dish?

This dish of tilapia with delicious and delicious spices makes the appetite often stir when just hearing its name. Well, to be able to serve this dish, then let's look at the following recipe.

 

recipes and how to cook a delicious, simple and easy steamed tilapia dish


Recipe Name

Recipes and How to Cook Delicious, Simple and Easy Steamed Tilapia Fish

4.6 87

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

Ingredients needed to make a delicious, simple and easy dish of steamed tilapia

Steamed Tilapia Main Ingredients:

  • 2 pieces of red tilapia
  • 1/2 teaspoon salt
  • 2 teaspoons lime juice

Steamed Tilapia Seasonings:

  • 3 cm ginger, cut into matchsticks
  • 2 teaspoons fish sauce
  • 1 teaspoon sweet soy sauce
  • 3 cloves of garlic, crushed, finely chopped
  • 1 1/2 tablespoons taoco
  • 1/2 teaspoon sugar
  • 3 stalks chives, cut long

How to cook a delicious, simple and easy dish of steamed tilapia

How to Process Tilapia Before Cooking:

  1. 1. The first thing you can do first to start this step is to clean the prepared tilapia. But of course, apart from cleaning the main ingredients, it is also important for you to clean the other ingredients you use. This is intended to prevent bacterial contamination of the dishes we make.
  2. 2. Meanwhile, to clean tilapia, you can start by cleaning the gills on the fish head evenly. Removing the gills of the fish can also be done by removing it using your hands and removing the gills that you have removed.
  3. 3. If you have finished cleaning the gills on the fish, then do it by scaling the fish scales until clean. To scale fish scales you can do this by scaling the fish using a tool such as a knife or spoon and the fish scales in the opposite direction from the direction of the fish scales.
  4. 4. Next, also clean the fish's stomach by splitting the fish's stomach and removing the contents by using your hands and cleaning the inside of the fish's stomach until there is no remaining dirt.
  5. 5. Finish cleaning the tilapia, we will give lime and a sprinkling of salt on the fish to remove the smell that sticks to the fish. Then set aside for about 15 minutes after being given the marinade.

How to Make Steamed Tilapia:

  1. First, if the fish has been allowed to stand for approximately 15 minutes. Now we will put the fish in a heatproof dish.
  2. Then add all the seasoning ingredients such as chives, garlic, chopped ginger, sugar, salt, sweet soy sauce, fish sauce and taoco.
  3. Cover the dish with aluminum foil or a heat-resistant lid.
  4. Prepare the steamer, wait until the steamer is hot and put the fish that has been given the seasoning into it. Then steam for about 30 minutes or until the fish is evenly cooked.

After the fish is cooked you will be ready to lift it from the steamer and serve it in the prepared container. Serve the delicacy of a special and delicious steamed tilapia dish. This dish will taste more delicious and more delicious if eaten and enjoyed while still warm. Thus the recipe and how to make a dish of steamed tilapia.

Don't forget to share this special recipe with your friends and family and also leave your comments.

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