Recipes And How To Make Mexican Burritos That Are Delicious, Delicious, Easy And Simple
This foreign dish is not widely known by the general public.
Especially in Indonesia, for those of you who are still not familiar with burritos, this dish is a dish that comes from Mexico.
This special dish is a dish of food made from wheat bread made with a flat shape as the outer skin, or commonly called tortilla filled with various types of fillings, generally only consisting of various kinds of meat fillings such as chicken and beef.
So, for this opportunity, we will try to serve these Mexican dishes for you at home, what is the way to make delicious, delicious, easy and simple Mexican burritos? Well then, let's just follow the recipe and how to make it below.
Recipe Name
Recipes and How to Make Delicious, Delicious, Easy and Simple Mexican Burritos
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
4 Servings
Ingredients needed to make delicious, delicious, easy and simple Mexican burritos
Ingredients for Tortilla:
- 40 ml vegetable oil
- 1/2 teaspoon salt
- 200 grams of all-purpose flour
- 125 ml of warm water
- 1/2 teaspoon of baking powder
Burrito Filling Ingredients:
- Minced beef 550 grams
- Garlic 1 clove
- Olive oil 1 teaspoon
- 2 red onions
- 1/2 cup water
- Enough taco sauce
- Tomatoes
- Grated cheese
- Lettuce
How to Make Delicious, Delicious, Easy and Simple Mexican Burritos
How to Make Totilla:
- First – First, we will first make the tortilla wrap, which is the part of the burrito skin that will be used to coat or cover the filling of the burrito that we will make.
- The first way that can be done to make tortilla skins is to prepare in advance a container or basin with a size large enough so that when you mix the ingredients for the burrito skin, you will be able to knead it freely.
- After the container is prepared, next, please put all the dough into one part. But before that, don't pour water first, stir all the dry ingredients to mix evenly.
- After that, just pour the warm water slowly and knead this tortilla skin dough by hand. Make sure if you knead this material until it becomes smooth and looks elastic so that when pulled by hand the texture is elastic and does not tear easily.
- Then, divide the dough into 8 round and round parts neatly.
- Then, prepare the dough in a container and take a wooden grinder and flatten the burrito dough until it is flat and thin, so that the dough does not stick when thinned, make sure if you first sprinkle flour on the wooden grinder and the placemat you use to store the burrito dough.
- When you're done with the first dough, make sure you do the same for the rest of the dough until it's finished and the size is evenly distributed.
- Prepare a non-stick pan, give a little butter and bake the burrito dough on it until the dough is cooked and browned, don't forget to turn it over so that the dough cooks evenly, after that, remove the baked tortilla and set aside temporarily.
How to Make Burrito Stuffing:
- First, it can be done by heating olive oil in a frying pan and putting the minced beef into it, then sautéing the meat until it turns brown and cooked.
- After the meat changes color, add the onion and garlic into it and stir until it smells delicious and delicious.
- After that, mix the stir-fried meat along with the tomatoes and lettuce, then pour the tacos sauce along with a little water, mix well and put it in a bowl, now the burrito filling is cooked and ready for us to arrange with the tortillas that we have made.
How to Make a Mexican Burrito:
- After the burrito filling and tortilla shells are cooked, now we will be ready to assemble them, how to place the tortilla shells at the bottom.
- Put the stuffing in it and give a sprinkling of grated cheese on top, then pour a little tacos sauce.
- Roll and wrap neatly.
Well how, do you want to try it at home? Hopefully the recipe for this dish can be useful for you and your family at home. Please leave a comment and don't forget to share it with your friends or closest friends too, okay?
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