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Recipes And How To Cook Spicy Beef Pepes Which Are Fresh And Delicious

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Pepes meat dish may be a familiar dish for you. And maybe this is one of your favorite meat dishes on the menu.

However, have you ever tasted the delicious and delicious spicy beef spicy beef dish that is fresh and delicious? If not, let's look at the following recipe.

 

recipes and how to cook spicy beef pepes which are fresh and delicious


Recipe Name

Recipes and How to Cook Spicy Beef Pepes that are Fresh and Delicious

4.8 101

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 Packs

Ingredients Needed To Make Spicy Beef Pepes That Are Fresh and Delicious

Main Ingredients Loading Spicy Beef Pepes:

  • 250 grams minced beef
  • 1 egg, beaten first
  • 50 grams of button mushrooms
  • 3 red chilies (thinly sliced)
  • 2 pieces of kaffir lime leaves
  • 1 tsp tamarind water
  • Banana leaves and sticks for wrapping
  • Cooking oil for frying

Spicy Beef Pepes Seasoning Smoothed:

  • 6 red chilies
  • sugar to taste
  • enough kencur
  • 3 cloves of garlic
  • salt to taste
  • enough laos
  • 1 tsp shrimp paste

How to Make and How to Cook Spicy Beef Pepes that are Fresh and Delicious

How to Cook Seasonings for Beef Pepes:

  1. The first step that can be done first is to smooth all the spices that must be mashed until all the spices are really smooth. To smooth this seasoning you can use a pestle or mortar or with an easier step, namely by using a blender machine.
  2. After all the spices have been mashed successfully, now heat a little oil on a frying pan, wait until the oil becomes hotter and put the ground spices into it along with the tamarind water. Stir until evenly distributed until the spices smell fragrant and are more evenly cooked.
  3. Once cooked, remove the stir-fry seasoning and mix it together with the minced meat, sliced ​​red chilies, mushrooms and beaten eggs.
  4. Stir all ingredients until evenly mixed using a wooden spoon or a regular spoon.

Also read the recipe and how to make a delicious and practical stew with soy sauce meatballs

How to Cook Spicy Beef Pepes:

  1. The first step, we first clean the banana leaves that have been prepared. Wipe the surface of the banana leaf on both sides, especially the part of the leaf with a fainter green color, because we will use this part for the inside of wrapping the meat.
  2. After the wipe, now tear the banana leaf with your hands or scissors with the appropriate size.
  3. Then, take a small amount of dough using a spoon, about 2-2.5 spoons and place this mixture in the center of the leaf.
  4. Wrap the leaves and pin a stick at each end so that the meat mixture stays in place while steaming.
  5. After all the dough is wrapped using leaves, now prepare the steamer. Namely a pot that is given enough water and a nest in the middle.
  6. If the steamer is already hot, please put the meat pepes in it and steam for about 45 minutes or until the meat pepes are completely cooked.
  7. After cooked from the steamer, before serving after the steamer is cooked, you can also bake it for a while.

Once cooked, then serve into a serving plate and enjoy while the meat pepes is still warm by making friends with fluffy white warm rice. That's the recipe and how to make a delicious and delicious spicy beef pepes dish. This dish is expected to be easily practiced at home so that mothers can serve and serve it at home for their beloved family.

Don't forget to share the special recipe that we posted this time with friends and family and also give your comments.

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