Skip to content Skip to sidebar Skip to footer
Home / various recipes for pomfret

Recipes And How To Make Crispy Flour Fried Pomfret That Is Delicious And Crispy

Post a Comment

Crispy fried pomfret is a fast food dish that is very suitable for your child as a food menu.

Fish is a very suitable food for children, because in fish there are many good nutritional content needed for their development and growth. Marine fish and freshwater fish are indeed a lot of benefits when consumed. As for the processing of this fish, there are many types, such as grilled fish, fish paste, fish paste and many other dishes that can arouse your appetite.

The fish that we will discuss this time is freshwater fish, namely pomfret. Pomfret is one of the fish that is widely cultivated by some people in Indonesia. In addition to a good selling price, this fish has good nutritional content for health. One of them is being able to lower cholesterol levels, able to prevent stroke, reduce the risk of heart disease, brain growth in children and many more benefits that can be obtained from this pomfret.

Now for those of you who like to cook pomfret, we will present the recipe and how to make fried pomfret with crispy flour, which has a delicious and crunchy taste when eaten, and is very suitable as a ready-to-eat meal. Curious is not how the Recipe and How to Make Fried Pomfret Fish Crispy Flour that is Delicious and Crispy, let's look at the steps below

recipes and how to make crispy flour fried pomfret that is delicious and crispy


Recipe Name

Recipes and How to Make Crispy Flour Fried Pomfret that is Delicious and Crispy

4.9 119

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 Servings

Ingredients needed to make Crispy and Crispy Fried Pomfret Fish

Ingredient

  • 5 fresh pomfret
  • 1 teaspoon lime juice
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/4 teaspoon pepper powder
  • right amount of oil

Also Read Special Recipes for Dry Fried Pomfret Fish

Dyeing material

  • 50 grams of wheat flour
  • 1 tablespoon cornstarch
  • 1/4 tablespoon garlic powder
  • 1/4 teaspoon turmeric powder
  • 1/2 teaspoon salt
  • 1 teaspoon of baking powder
  • 125 ml ice water
  • 1 spring onion, finely chopped

Coating Seasoning Ingredients

  • 150 grams of wheat flour
  • 25 grams of cornstarch
  • 1/4 teaspoon pepper
  • 1 teaspoon salt

How to Make Crispy Flour Fried Pomfret that is Delicious and Crispy

How to cook

  1. The first thing to do is to clean all the pomfret, remove the entrails, then cut into pieces, then coat with lime juice, then garlic powder, salt and also pepper powder, stir until evenly distributed, let stand for about 15 minutes.
  2. After that, coat it with the coating material, then dip it in the dye, then roll it back into the coating until it is wrapped.
  3. Next, heat the cooking oil using medium heat, fry the pomfret until cooked and also brown in color.
  4. Remove and ready to serve.

That's the recipe and how to make Crispy Flour Fried Pomfret that is delicious and crispy that you can try at home. This crispy fried pomfret is perfect for your child's lunch menu. Besides being simple, this crispy fried pomfret has a delicious and savory taste. Good luck.

Don't forget the Recipe and How to Make Fried Pomfret Fish with Crispy Flour that is Delicious and Crispy to your beloved friends and relatives, and don't forget to also comment below, thank you.

Location:

Post a Comment for "Recipes And How To Make Crispy Flour Fried Pomfret That Is Delicious And Crispy"