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Recipes And How To Make A Delicious And Delicious Sausage Cream Soup

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Cream soup with the addition of sausage ingredients favored by the family with a creamy taste that is easily delicious and special. Good luck .

This time we will share a recipe for you, how to make a delicious, delicious and simple sausage cream soup for you to make yourself at home.

The main ingredient of sausage can use beef sausage or chicken sausage according to taste. Sausages that commonly use synthetic materials have long ago used synthetic materials, namely animal intestines and then preserved by smoking. While making your own sausage in many countries aims to be used as a topping. It's just that this time we will process it into a special dish to accompany you and your family's rest time.

Warm cream soup can be one of the menus to increase energy after a day of activities. The ingredients used to make cream soup this time are very easy. Besides being available at the nearest supermarket, making cream soup doesn't take long.

To make cream soup, you can add canned mushrooms, onions and ready-to-serve cream soup. How to make it almost the same as the process of cooking soup. It's just that some cream soup with a soft texture can be obtained by smoothing the ingredients.

The more curious about our dish on this one, we will serve it to you, a delicious and delicious sausage cream soup. Here's the recipe for you.

recipes and how to make a delicious and delicious sausage cream soup


Recipe Name

Recipes and How to Make a Delicious and Delicious Sausage Cream Soup

4.9 117

Cooking Time

Preparation:

Cook:

Total:

Number of servings

4 Servings

Recipe Ingredients and How to Make a Delicious and Delicious Sausage Cream Soup

Main Ingredients of Sausage Cream Soup

  • 100 gr Chicken/meat sausage according to taste, then cut into cubes
  • 50 gr Cream soup base ingredients
  • 200 ml Water

Read also the recipe and how to make delicious and delicious tamarind kale

Sausage Cream Soup Seasoning Ingredients

  • 400 ml Water
  • 50 ml Liquid Milk
  • 2 g finely ground pepper
  • 40 gr Margarine
  • 100 gr canned mushrooms
  • 40 g onions

Complementary Ingredients for Sausage Cream Soup

Bread, cut into 1 x 1 cm cubes, then baked

How to Cook Recipes and How to Make a Delicious and Delicious Sausage Cream Soup

  1. The first step that can be done is to heat 400 ml of water until it boils
  2. Then stir again until smooth, approximately 200 ml with the basic ingredients of cream soup, then set aside
  3. Next, after boiling, put the liquid milk back in with pepper and stir together with the basic ingredients that have been mixed with water, stir again until evenly distributed
  4. Then stir until thickened and set aside.
  5. Then saute onions, mushrooms, sausages and cook until fragrant. Then stir-fry and cook until the cream soup dissolves. Stir until thickened and evenly distributed.
  6. Remove and serve while warm with slices of toasted bread.

For those of you who are going to try cream soup with the addition of this sausage, you can share the link with friends and friends on social media. Apart from that, leave a comment in the column provided below. You can also try our next recipes including beef cream soup, corn sausage cream. , cream soup asparagus and others for your beloved family. Welcome to try our recipe on the website tastesa.com. Happy cooking . 

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