Recipes And How To Make Delicious And Easy Jackfruit Curry For Suhoor
Not a few people who feel unappetizing when eating sahur, drowsiness often makes them lazy to eat sahur. However, this situation can be overcome by serving a special sahur menu. You can stimulate the appetite of the household at dawn by serving tetelan jackfruit curry. The taste is so delicious that it is even more special with the addition of tetelan. Its distinctive aroma will make anyone tempted.
Tetelan jackfruit curry is an easy alternative menu for sahur with the family. In addition to how to make it easy, the materials needed are also practical. Check out the recipe and how to make tetelan jackfruit curry below. (Also read: Recipes and How to Make Soto Kikil For a Delicious, Delicious and Delicious Sahur Menu)
Recipe Name
Recipes and How to Make Delicious and Easy Tetelan Jackfruit Curry as a Suhoor Menu
Cooking Time
Preparation : 30 minutes
Cooking : 40 minutes
Total: 70 minutes
Number of Servings
Ingredients Needed To Make Delicious and Easy Tetelan Jackfruit Goulash As A Suhoor Menu
The Main Ingredients for Tetelan Jackfruit Curry
- 300 grams of ground beef
- 1000 ml coconut milk taken from 1 coconut
- 300 grams jackfruit
- Right amount of oil
Swallowed Jackfruit Curry Seasoning
- 2 cm galangal
- Sugar to taste
- 1 lemongrass stalk
- 1 teaspoon tamarind
- Salt to taste
- 2 bay leaves
- 1/4 teaspoon pepper powder
- 8 red onions
- 2 teaspoons coriander
- 2 cm kencur
- 4 curly red chilies
- 3 cloves of garlic
How to Make Delicious and Easy Tetelan Jackfruit Curry as a Suhoor Menu
How to Prepare Ingredients for Tetelan Jackfruit Curry
- First of all, please take the jackfruit that you have prepared. Then cut into sizes according to taste. Boil until half cooked.
- Then bruise the galangal. Then take the white part of the lemongrass and crush it.
- Puree some spices such as shallots, garlic, curly red chilies, coriander, kencur and pepper. Puree until completely smooth. To be more practical you can smooth it using a blender.
How to Make Swallowed Jackfruit Curry
- Prepare a pot and fill with water with a dose of about 800 ml. Boil the water along with the tetelan meat that you have prepared until cooked or tender. Then lift and measure until the broth becomes 300 ml. If so, you can set it aside first.
- Prepare a frying pan and keep it on the stove fire. Pour enough cooking oil or about 1 tablespoon. Wait a few moments until the cooking oil is hot or bubbling. If it's like that, please enter the spices that have been mashed. Saute the spices until cooked or emit a fragrant aroma.
- Add galangal, bay leaf and lemongrass. Stir well and saute until wilted.
- Add the boiled beef along with the jackfruit. Stir both until evenly distributed.
- Add the broth from the boiled beef. Stir until smooth and let it boil.
- Add seasonings such as sugar and salt. Stir until evenly distributed and cook again until boiling.
- Pour the coconut milk along with the tamarind. Stir well and cook until done. (Other articles: Recipes and how to make Kampung Chicken Soup for Sahur that is Delicious, Delicious and Nutritious)
The tetelan jackfruit curry is finished. Make your sahur menu tasteful with the presence of this one menu on the dining table. It will be very delicious if you eat this jackfruit curry dish with warm rice and crackers.
Thus the recipe and how to make jackfruit curry. Simple and easy right? Good luck trying at home and don't forget to share this recipe with your friends.
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