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Recipes And How To Make Delicious, Beautiful And Simple Colorful Apem Cakes

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Apem cake, of course this one cake is familiar to all of us, right? Yes, this cake made from rice flour is a traditional Indonesian cake.

Apem cake is still in demand by many people. We always find its presence on special occasions such as weddings or other traditional events. However, apart from that, apem cake is also suitable when served in the family as a snack. This cake has a very delicious and sweet taste.

The apem cake itself has different variations. We can make apem kua according to our taste. To get a more attractive cake appearance, we can make colorful apem cakes. With a look like this, your child is guaranteed to love it.

You can make this colorful apem cake easily at home. How to make it simple, but even so it takes patience and patience to get perfect results. Well, here's a recipe and how to make a delicious, simple and beautiful colorful apem cake.

recipes and how to make delicious, beautiful and simple colorful apem cakes


Recipe Name

Recipes and How to Make Delicious, Beautiful and Simple Colorful Apem Cakes

4.7 239

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

24 Pieces

Ingredients for Making Delicious, Beautiful and Simple Colorful Apem Cakes

Main Ingredients for Colorful Apem Cake

  • 400 grams of rice flour
  • 400 grams thick coconut milk
  • 80 grams of starch
  • 200 grams of sugar
  • 250 ml liquid coconut milk
  • 1 pack instant yeast

Red and green food coloring

  • Salt to taste
  • Sprinkling Ingredients
  • 1/2 young coconut

Also Read Recipes and How to Make a Tender, Delicious and Simple Dutch Putu Cake

How to Make a Delicious, Beautiful and Simple Apem Colorful Cake

How to Make Colorful Apem Cake Dough

  1. The first step is to process the ingredients for the sprinkling. Then wash the coconut. Only after that, grate the coconut and steam it until it is cooked. If so, set it aside first.
  2. Then, prepare the container. Then add the cornstarch, rice flour and salt. Stir all the ingredients until evenly distributed.
  3. After that, slowly pour the liquid coconut milk. Then knead the ingredients until smooth and even.
  4. Knead the dough while occasionally beating. Do this step for about 15 minutes. If so, save or leave the dough for about 1 hour.
  5. If so, add thick coconut milk to the dough. Stir until the dough is smooth.
  6. Divide the dough you have made. Then add food coloring to each dough. Stir until evenly distributed.

How to Make Colorful Apem Cakes

  1. If the dough is ready, you can proceed to the next step. Prepare a special apem cake pan or mold. Then grease the apem cake mold with enough oil.
  2. When the mold is hot, you can immediately pour the dough into the mold up to a quarter of the height of the mold.
  3. Turn on the stove, then steam the dough until cooked.
  4. If the apem cake is cooked, you can immediately lift it and serve it in a serving place.

This beautiful and colorful apem cake is ready to be served. Serve this cake along with a warm drink to make it more delicious.

That's the recipe and how to make colorful apem cakes. Not complicated right? Good luck.

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