Recipe And How To Make A Delicious, Soft And Delicious Strawberry Chocolate Sponge Cake
Serve the delicious and luxurious chocolate strawberry sponge cake dish at your home.
The fresh strawberry toppings that line the top of the cake and the delicious soft texture of the cake will make you even more tempted to taste this dish.
Let's see what the recipe for making this strawberry chocolate sponge cake is like.
Recipe Name
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Number of Servings
10 people
Ingredients Needed To Make Delicious, Soft and Delicious Strawberry Chocolate Sponge Cake
Cake Ingredients:
- 200 grams of wheat flour
- 100 grams of sugar
- 5 chicken eggs
- 50 grams of cocoa powder
- 200 grams of melted butter
- 10 grams ovalette/cake softener
- Strawberry jam to taste
- 1/2 can sweetened condensed milk chocolate
Garnishes:
- 14 pieces of fresh strawberries
How to Make a Delicious, Soft and Delicious Strawberry Chocolate Sponge Cake
Tips for Preparing Ingredients:
- Do the first method by preparing some important equipment that you might need. By preparing this equipment, it will be easier for you to be able to make cakes comfortably without you having to be bothered with equipment that you have not yet reached for the excuse of forgetting to prepare this equipment. The equipment you will need is a mixer, a cake weighing machine, a basin and also several containers for placing cake ingredients.
- For the first ingredient, we first prepare flour. Put the flour in a weighing container and measure it with the right amount according to the recipe. Pay attention to the size that is clear and right, it will make the cake dish that you prepare this time feels softer and more delicious. After the flour is prepared, put the flour into a container and then set aside and filtered using a sieve.
- Next, for butter, please prepare and measure the butter with the right size. After that, put the butter in a frying pan and place it on the stove to then find the butter until it melts and use a low heat. After the butter is melted, remove the butter and put it in a bowl and then let it rest so that the butter is warmer.
- Then, mix some dry ingredients such as flour along with cocoa powder. Stir evenly and set aside.
- For the rest of the ingredients, set aside and we will use it directly and mixed with other ingredients.
How to Make Strawberry Chocolate Sponge Cake:
- Grease the pan with butter evenly and sprinkle with flour. This is to prevent the pan from sticking and the cake doesn't stick to the pan.
- Then preheat the oven to 180 degrees and wait for the oven to heat evenly.
- While waiting we will make the dough. The trick, put the eggs, sugar and ovalet in a bowl. Then beat using a mixer evenly until this material expands and is evenly paler in color.
- Next, put the flour into it along with the cocoa powder and sweetened condensed milk with chocolate flavor. Stir all these ingredients until smooth.
- Add the melted butter and stir again until all ingredients are evenly mixed.
- Prepare a baking sheet and pour the cake batter into it and then flatten the top using a spoon.
- Bake in the oven for about 30 minutes or until the cake is evenly cooked.
Once the cake is cooked, remove it from the oven and wait for the cake to cool. Well, to give a strawberry taste and an attractive appearance of strawberries, then spread the jam on the top evenly and arrange the fresh strawberries that you have prepared. Then serve.
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