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Recipes And How To Cook Dried Anchovies, Spicy Sweet, Delicious, Delicious And Savory

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Want a dry anchovy dish with added ingredients in the form of peanuts? We will be presenting spicy dried anchovies soon.

Various dishes of anchovy are one of the delicious and delicious dishes when cooked in any way. Moreover, this anchovy basically has a unique flesh and small shape but is still able to compete with other fish in terms of taste and quality of nutritional content. This anchovy also has a good content for health so it is highly recommended to consume anchovy in your daily diet.

Anchovy, one of the fish that lives in groups in sea waters, is very easy to get, such as in traditional markets and even supermarkets. Well, for those of you who like anchovy, now is the time to cook at home. We will present a very special recipe which of course after you try it you will feel addicted. The following is a recipe and method of cooking dried anchovies, spicy sweet, delicious, delicious and savory, we will refer to the steps below.

recipes and how to cook dried anchovies, spicy sweet, delicious, delicious and savory


Recipe Name

Recipes and Methods of Cooking Sweet Spicy Dry Anchovy Delicious and Savory

4.9 111

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

Ingredients needed to make Sweet and Spicy Dry Anchovy, Delicious and Savory

Ingredients and Seasoning

  • 100 grams of anchovy
  • 50 grams of peanuts
  • 3 red onions, sliced
  • 2 cloves of garlic, sliced
  • 1 large chili (seeds removed, sliced ​​obliquely)
  • 5 pieces of cayenne pepper, thinly sliced
  • 1 cm galangal, crushed
  • 1 sheet of lime leaf
  • 30 grams of brown sugar, combed
  • 1 tsp salt
  • 40 ml tamarind water
  • right amount of oil

Also Read Recipes and How to Make Anchovy Tempoyak Chili Ijo which is delicious and delicious

How to make Dried Anchovy, Sweet and Spicy, Delicious and Savory

How to cook

  1. The first thing to do is to wash the anchovies until they are clean, then the peanuts are cleaned.
  2. After that heat the oil, then fry the anchovies until cooked, remove and drain.
  3. After that the peanuts are also fried until cooked, remove and drain.
  4. Next is to reheat the cooking oil then saute the shallots, then garlic, and galangal, stir. After that, add the red chilies, cayenne pepper and lime leaves, cook until fragrant.
  5. After that, pour the tamarind water, then salt and brown sugar, stir until evenly distributed.
  6. After everything is mixed well, add the peanuts and also enter the anchovy, cook until the water shrinks.
  7. Remove and ready to serve.

That's the recipe and how to cook dried anchovies, spicy, sweet, delicious, and savory that you can try at home. The delicious and savory taste coupled with the spicy taste of course makes you feel addicted when you eat it. This spicy dried anchovy dish can also last a long time for the next few days, but you still need to pay attention to how to store it. Cooking anchovy is also very suitable for those of you who are on vacation by providing this spicy dry anchovy dish. By making Dried Anchovy, Sweet, Delicious, Delicious and Savory, of course, it will add to your daily menu collection. Hopefully useful and good luck.

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Also Read Recipes and How to Cook Practical Anchovy Sambal Ijo
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