Recipes And How To Make/cook Spicy Red Beans Which Are Delicious And Delicious

Red beans, this one vegetable is certainly familiar to the ears.

Red beans can be processed into nutritious and healthy vegetable dishes. There are so many types of red bean-based vegetables that you can make at home, one of which is spicy red bean. This spicy red bean vegetable recipe can be a reference for you when you want to serve a meal at home.

Vegetables made from red bean with a savory and spicy taste that complement it will make your dining event more special and special. The taste is delicious and delicious will make you addicted.

The process of making spicy red bean vegetables is quite practical. The ingredients and spices you need are easy to find in traditional markets and of course at an affordable price. Well, for those of you who want to make this one vegetable, then you can immediately see the recipe and how to make it below

recipes and how to make/cook spicy red beans which are delicious and delicious

Recipe Name

Recipes and How to Make/Cook Spicy Red Beans that are Delicious and Delicious

Cooking Time

Preparation:50 minutes

Cook:20 minutes

Total:1 hour

Number of Servings

4 Servings

Ingredients and Seasonings for Making/Cooking Delicious and Delicious Spicy Red Beans

Main Ingredients Spicy Red Beans

200 gr fresh red beans
1 red chili
2 lime leaves
Brown sugar to taste
Salt to taste
400 ml coconut milk from coconut
Enough cooking oil for frying

Smooth Spicy Red Bean Vegetable Seasoning

2 teaspoons coriander
10 dried chilies
2 tablespoons of coriander root
1 teaspoon pepper
10 red onions
3 cloves of garlic
2 lemongrass stalks
2 tbsp galangal

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Supplementary material

Fried onion

How to Make/Cook Spicy Red Bean Vegetables that are Delicious and Delicious

How to Process Red Beans

The first step, prepare enough water in the pan. Then boil the water until it boils.
When it boils, add the red beans. Boil red beans until tender or soft.
If it's like that, lift and drain.

How to Prepare Ingredients and Seasonings

Take the red chili that you have prepared. Then slice the red chilies lengthwise.
Puree all the spices that have been determined as above. To make it easier and faster, when smoothing it you can use a blender.

How to Make Spicy Red Beans

First of all, prepare a frying pan or pot on the stove. Then add enough cooking oil. Wait until the cooking oil is hot. When it is hot, add the mashed spices along with the lime leaves. Saute until cooked and smell fragrant.
If it is like that, add the boiled red beans. Then stir until evenly distributed.
Pour the coconut milk that you have prepared. Cook until coconut milk boils.
Then add salt and brown sugar. Stir well until the spices are dissolved.
Next, add the red chilies. Stir again until evenly distributed. Cook until all the ingredients are cooked and the spices are absorbed. If it feels cooked, remove it and serve it in a serving container that will be used.

This red bean vegetable will be very delicious if eaten warm accompanied by warm white rice. You can add pindang or tuna as a complementary menu.

That's the recipe and how to make spicy red bean vegetables. Very easy isn't it? Hopefully the recipes that we present can enrich the recipes you have. If you like this recipe, then there is nothing wrong if you share it with your friends or closest people by clicking the share button. Also provide your comments in the comments column provided below.

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