Recipes And How To Cook Stir-fried Cabbage/cabbage To Cook Soy Sauce That Is Delicious And Practical
Who is not familiar with cabbage? Vegetables that are often dubbed cabbage or cabbage are vegetables that are very popular in the community.
Cabbage or cabbage is a vegetable that is very easy to process. Where the processed vegetables on this one are very diverse. The taste of processed vegetables on this one should not be questioned anymore, because of course the taste that will be produced will be so delicious and delicious. Well, one processed cabbage that is no less delicious than other preparations is stir-fried cabbage cooked in soy sauce or soy sauce.
This soy sauce-cooked cabbage is the same as other cabbage preparations. But what distinguishes it is the spices and complementary ingredients. Where the processed soy sauce cooked cabbage will taste more different because of the addition of soy sauce which will make the preparation more delicious and certainly appetizing.
Well, for mothers who are often shrouded in confusion when they want to serve a meal at home, then there is nothing wrong if you try to cook this one vegetable. The process of making it is very simple, the ingredients needed are easy to obtain. Even though you have never cooked this cabbage dish, it is guaranteed that you will not find it difficult when you are in the kitchen, even more so if you all listen to the recipe and how to make stir-fried cabbage/cabbage cooked soy sauce that we will present below. Well, for more details, you can directly refer to the discussion below.
Recipe Name
Cooking Time
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Number of Servings
4 Servings
Ingredients and Seasonings Needed for Cooking Sauteed Cabbage / Cabbage Cooked Soy Sauce
Main Ingredients Sauteed Vegetable Cabbage / Cabbage Cooked Soy Sauce
- 250 grams of cabbage or cabbage
- 100 grams of prawns
- 1 red chili
- enough oil
Seasoning Sauteed Vegetable Cabbage / Cabbage Cooked Soy Sauce
- 2 red onions
- 2 cloves of garlic
- 2 tbsp soy sauce
- 2 tbsp oyster sauce
- Salt to taste
- Sugar to taste
Complementary Ingredients for Sauteed Cabbage/Cabbage Vegetables
How to Cook Sauteed Vegetables Cabbage / Cabbage Cooking Soy Sauce that is Delicious and Practical
How to Prepare Ingredients and Seasonings for Sauteed Cabbage / Cabbage Cooked Soy Sauce
- The first step that must be done is, cut the cabbage to the size according to your taste.
- Finely chop the onion, garlic and red chili.
How to Cook/Make Sauteed Cabbage/Cabbage Cooked Soy Sauce
- After preparing the ingredients and seasonings, the next step is to heat the oil. Then saute the onion, garlic until it smells good.
- If it smells, then add the shrimp and cook until cooked.
- After that, add the cabbage, oyster sauce, soy sauce, salt, sugar and sliced red chili. Stir until evenly distributed and cook again until all ingredients are cooked.
- Next, remove and serve. Then, sprinkle the fried onions on top.
That's the recipe and how to make stir-fried cabbage/cabbage cooked in soy sauce that's delicious and practical. This soy sauce-cooked cabbage/cabbage will be more delicious if eaten warm accompanied by warm rice as well. You can add other side dishes as a complement. Hopefully this recipe can enrich your recipe collection. So that way you will not be confused when serving the food menu. Good luck and don't forget to share this recipe with your friends and closest people by clicking the share button.
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