Recipes For Various Cakes With Delicious And Delicious Toppings

Delicious and Delicious Meses Block Cake Recipe

Recipe Name

Delicious and Delicious Meses Block Cake Recipe

Cooking Time

Preparation : 35 minutes
Cooking : 10 minutes
Total : 35 Minutes

Materials:

400 gr wheat flour
10 eggs
25 gr milk powder
25 gr margarine
400 gr sugar
20 gr baking soda
250 ml of water
1 pack of vanilla powder

Topping Ingredients:

1/4 meses
Sufficient cocoa powder
Sufficient powdered sugar

Preparations for Making Delicious and Delicious Meses Block Cakes:

The first important thing that you will be able to do to make this dish is to prepare the equipment that will be needed to make this dish. Preparation of equipment will make it easier for you to be able to make this dish easier and faster. Because later after all the equipment is collected you will be able to focus on making this dish.
As for some of the equipment needed to make this dish, one of them is a mixer to knead the dough. A basin for mixing the dough and a measuring cup or a bottle to make it easier for you to put the dough into the mold.
Done with all the equipment you need don't forget the block cake molds. To be able to make a cake dish this time there is a special block cake mold. So, make sure you use this template well.
Done with all the equipment above, do the next method by heating the mold on the stove using a small and stable fire.
Likewise with the lid of the mold, you should preheat it first. This is done so that the block cake dish this time can expand upwards and look beautiful and attractive.
Set aside the block cake mold that you are heating. Next you can melt the margarine in a frying pan. How to heat a skillet on the stove using medium heat.
Only after that, put the margarine into it and wait until this dish becomes more evenly melted. Only after that, remove it when it has melted and set aside for a while before you mix this dish with other ingredients.

How to Make a Delicious and Delicious Meses Block Cake:

To make this dish, you can do it by preparing a basin or a container. Then put in the sugar along with the chicken eggs that you have cracked. Stir this dish using a mixer evenly.
Stir the dough above until it expands and foams and the color becomes paler and thickens. Beat this dish on high speed to thicken the mixture.
When finished, please add the flour by lowering the speed on the mixer. This is done so that the dough does not scatter out because of the wind from the mixer.
Stir the dish above until it thickens and there are no lumps of dough. Add powdered milk along with baking soda and vanilla powder. Stir again until all this dish is evenly mixed.
Don't forget to pour a little water in it. But not too much so that the dough does not become more runny. Then stir again until the mixture is mixed with the dough you made.
Only after that, put the dough into a measuring cup or into a bottle. Only after that, put it into the block cake mold. But not too much because later the dough you cook will expand to the top.
When finished, cover it with a lid evenly. Let it be half cooked and fluffy. Then give meses on the top evenly. Then sprinkle with cocoa powder and cover again to cook until cooked.
Remove when cooked and serve on a serving plate. Then sprinkle cocoa powder along with powdered sugar. Arrange it neatly and you will be ready to enjoy it.

Also Read Recipes and How to Make Delicious Soft and Fluffy Oreo Pukis Cakes

Melting and Delicious Chocolate Cake Brownies Recipe

Recipe Name

Melting and Delicious Chocolate Cake Brownies Recipe

Cooking Time

Preparation : 35 minutes
Cooking : 10 minutes
Total : 35 Minutes

Materials:

120 g wheat flour
200 g butter
25 grams of powdered milk
150 g fine granulated sugar
3 pcs eggs
1/2 tsp salt
100 g almonds
200 g dark cooking chocolate
100 g almonds, thinly sliced
Enough water

Preparation for Making Melted and Delicious Block Cake Brownies:

The first way that you will be able to do to make this dish is to prepare some of the equipment you will need to make this dish. Preparing the equipment will be important for you to do this time. This is because the preparation of equipment will allow you to be able to make dough more easily and more focused. For that, given the importance of preparation this time, you shouldn't miss it.
As for some of the equipment that will be needed, one of them is a mixer that we will use to knead and mix the dough.
Then a basin that we will use to mix the dough together. For that, please prepare a basin or a medium-sized or larger container.
Next is a block cake mold. This mold is a special mold so it will be important that you use the original block cake mold.
After that, there is also a measuring cup or by using a bottle. This equipment will be used to accommodate the finished dough so that it will be easier for you to pour the dough into the mold evenly.
Done with all the equipment above, then please prepare the block cake mold on the stove using low heat. This is done to make it easier for you to bake the dough because before baking the mold needs to be heated evenly. So that you do not work hard then do this from now on.
Next is to find margarine along with dark cooking chocolate in a container. The trick is to heat the pan on the stove using medium heat.
Then add the two ingredients. Stir evenly until everything is dissolved and evenly mixed. Remove and set aside for a while before you mix this dish with other ingredients.

How to Make Melting and Delicious Block Cake Brownies:

To make this dish, first roast almonds in an oven. Then remove it when it is cooked and chop this dish evenly. Then put it in a container and set aside before you mix it with the other ingredients.
After you are done with the steps above, do the steps this time by preparing a basin and stirring in the sugar along with the sugar. Stir all these servings evenly until fluffy and frothy.
Only after that, enter the flour into it little by little evenly and stir all this dish evenly until mixed.
Enter the chopped almonds into it along with the margarine and chocolate mixture and stir again until evenly mixed.
Add water to it along with powdered milk. But do not add too much so that the dough does not become runny. Stir again until thickened evenly.
Put the dough into a container or a bottle that you have prepared. Only after that, pour into the cake block mold and bake until cooked evenly.
Cook until cooked until the underside becomes drier and brownish. Once cooked, remove this dish and serve on a serving plate.

To then sprinkle almonds on top to give a delicious crunchy sensation from this dish.

Delicious Garut Block Cake Recipe that Melts in the Mouth

Recipe Name

Delicious Garut Block Cake Recipe that Melts in the Mouth

Also Read Recipes and How to Make Banyumas Typical Pukis Cakes that are Delicious, Soft and Special

Cooking Time

Preparation : 35 minutes
Cooking : 10 minutes
Total : 35 Minutes

Materials:

250 grams of wheat flour
Margarine to taste
1/4 kg of sugar
1/4 kg egg
1 vanilla bean powder
1/2 milk sachet
1 piece of baking soda or no baking soda

Preparation for Making Garut Beam Cakes that are Delicious and Melt in the Mouth:

The first important thing you will be able to do to make this dish is to prepare the equipment. This will be important for you to do well because later when all the equipment has been prepared it will be easier for you to make dishes this time. For that, don't forget to prepare all the equipment that you will probably need.
As for some of the equipment needed, one of them is a basin that you will use to make block cake dough. For that, please prepare a container or basin with a medium size or with a larger size.
Next up is a mixer. We will use this equipment to mix and knead the dough that you enter to mix together. For that, please mix either a mixer with a stand or without a stand.
Then is a block cake mold. To be able to make a dish this time, you should use the original block cake mold. Because later the dough needs to be baked until it is cooked with a distinctive block shape. For that, prepare well this one equipment.
Next is a measuring cup or a bottle. You will use this tool to accommodate the dough that you will put into the mold. To make it easier then you need this one tool.
Well, finished with all the next equipment, please prepare a block cake mold and heat it using low heat evenly and steadily. Let it heat up evenly and you will be ready to prepare the other ingredients.
While waiting for the block cake mold to get hotter, you will then be able to melt the margarine in the pan. The trick, please prepare a frying pan and wait until it is hot and then enter the margarine into it. Wait until it melts and remove and then set aside for a while.

How to Make a Delicious Garut Beam Cake that Melts in the Mouth:

To make this dish, you will be able to do it by taking a container or basin that you have prepared. Then put the eggs in it along with the eggs. Stir using a mixer evenly until this dish is foamy and becomes more fluffy.
When it's done. Continue this method by pouring the margarine that you melted earlier. Stir evenly using the mixer on high speed.
After all the servings are thickened and mixed evenly. Then add dry ingredients such as baking soda along with milk and vanilla. Stir all of these dishes evenly until thickened.
Pour the flour into it slowly and carefully. Also reduce the speed of the mixer so that the flour you enter is not scattered.
Only then, stir again until all these servings are combined and mixed with all the other dishes. Don't let the dough still clump. for him after you reduce the speed on the mixer. When the flour mixture has been added and dissolved. Then return the speed and mix evenly.
Add a little water in it and not too much because the dough may become more runny.
When finished, please put the dough into a measuring cup to make it easier for you to put it into the block cake mold.
Cook in the block cake mold until cooked and the edges look more crispy and evenly cooked.

Once cooked, take it out and serve it for the family to enjoy it while it's warm.