Recipe For Unkep Chicken With Soy Sauce
Unkep Chicken Recipe with Soy Sauce - Fried chicken will taste more delicious after it has been exposed first. Usually the ungkep seasoning used is yellow spice. However, you can use other spice creations to get a different ungkep chicken dish. You can cover the chicken with soy sauce. Of course the taste of the chicken dish that will be produced has a sweet, savory and delicious sensation. Well, below we present the recipe for ungkep chicken with soy sauce for you.
Also read: Spicy Crispy Geprek Mushroom Recipe
Recipe for Unkep Chicken with Soy Sauce
Unkep chicken itself is processed chicken by diungkep. After diungkep using soy sauce, the chicken is then fried in hot oil. Then served when it is cooked. The chicken that is diungkep first will taste better and the spices will seep into the meat better.
Materials
Main Ingredients Needed
- 500 grams of chicken
- 3 bay leaves
- 1 lemongrass stalk
- 500 ml water
- 2 lime leaves
- 2 tablespoons of cooking oil
- 2 tablespoons of sweet soy sauce
Softened seasoning
- 3 cloves of garlic
- 1 teaspoon of powdered broth
- 5 cloves of red onion
- 1 teaspoon salt
- 3 hazelnuts _
- 1 tablespoon brown sugar
- 1 tablespoon coriander
steps
How to Make Unkep Fried Chicken with Soy Sauce
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First, please take the chicken that has been provided. Then wash thoroughly under running water. Drain.
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Next, grind all the ground spices as prepared above. If you want it easier, you can smooth it using a blender.
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After that, prepare a frying pan and heat up about 2 tablespoons of cooking oil. Enter the spices that have been mashed together with lemongrass, lime leaves and bay leaves. Stir well and saute the spices until they emit a fragrant aroma and wilt.
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Add the cleaned chicken. Then stir until evenly mixed. Cook the chicken until it changes color.
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Add water. Stir well and wait a while for it to boil.
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Add sweet soy sauce. Stir again until smooth.
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Cook the chicken over medium heat until the water reduces. If it's like that, please turn off the stove and lift it.
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Prepare a frying pan and pour a large amount of cooking oil. Heat.
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Then add the chicken and fry until cooked and the outside is dry.
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After that, you can lift and drain it.
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Finally, serve in a serving place.
Recipe Notes
The soy sauce ungkep fried chicken is done. You can make this fried chicken dish for your beloved family's meal menu. Enjoyed with chili sauce will certainly be more delicious.
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