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Recipes And How To Make Delicious, Tender And Special Mini Pukis Cakes

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Delicious and delicious that is a special mini pukis cake dish. This dish will be delicious and suitable to eat in the morning or evening with a delicious cup of warm tea. Well, for those of you who are curious to know what the recipe for making delicious mini pukis cakes looks like, let's look at the recipe below.

recipes and how to make delicious, tender and special mini pukis cakes


Recipe Name

Recipes and How to Make Delicious, Soft and Special Mini Pukis Cakes

4.7 432

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

25 Pieces

Ingredients Needed To Make Delicious, Soft and Special Mini Pukis Cakes

Pukis Ingredients:

  • 225 grams of wheat flour 
  • 1 teaspoon instant yeast
  • 1/8 teaspoon chocolate paste
  • 3 eggs
  • 150 ml coconut milk from 1/2 coconut
  • 125 grams of sugar
  • 1/4 teaspoon vanilla essence
  • 1/4 teaspoon salt
  • 15 grams of margarine
  • 50 ml of warm water

Topping Ingredients:

  • Grated cheese
  • enough Meises

How to Make Delicious, Soft and Special Mini Pukis Cakes

How to Prepare the Dough Ingredients:

  1. For the first time, we will do this by first preparing the equipment that will be used to make the dough this time. Some of the equipment needed includes a basin, a whisk, a mixer and a serving plate. By preparing all these utensils, you will be able to easily make this dish more easily. Given the importance of this step, you shouldn't skip this method.
  2. When you are finished with the equipment above, please prepare a frying pan on the stove using medium heat.
  3. Then enter the margarine into it, wait until this material becomes more melted and melts in the pan. Once melted, please remove this dish and set it aside in the pan so that it cools down at room temperature.
  4. After the margarine is melted, proceed to prepare a container and add the instant yeast to it. Then pour a little warm water. Stir with a spoon evenly and let stand this material for about 10 minutes until slightly fluffy.

Also Read Recipes and How to Make Dates Pukis Cakes that are Original Delicious and Softly Flourish

How to Make Dough:

  1. To make this dish, please prepare a container and put the eggs in it along with salt and sugar. Stir all these ingredients evenly until blended and stirred fluffy.
  2. Then, add the flour while on top and beat slowly using a low speed on a mixer alternately by adding coconut milk evenly. Continue whisking until all ingredients are combined.
  3. Add instant yeast solution and mix all these ingredients slowly. After that, let this material rest for about 30 minutes until the dough becomes more evenly spread.
  4. When finished, add the melted margarine along with the vanilla essence. Stir these ingredients evenly and take two spoons and add using and mix well until the mixture is combined.
  5. Put the white dough into the mold that you have prepared on the stove using medium heat. Then spread thin using margarine evenly.
  6. Spoon the chocolate mixture on top and cook until half cooked. Lau sprinkle with grated cheese and also meises on top evenly.
  7. Cover the dough again and cook until it is cooked evenly and the bottom is brown.

Once cooked, remove this dish from the mold and serve it on a serving plate so that you can enjoy this dish while it is still warm.

Don't forget to share this recipe with friends and family and also leave your comments below.

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