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Recipes And Various Seasonings For Sauteing Papaya Leaves Mixed With Salty Squid Are Delicious And Delicious And How To Make A Simple One

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Sauteed papaya leaves mixed with salted squid is a simple dish that you can make at home as a meal.

Salted squid that complements the stir fry will make the dish even more delicious and delicious. You will feel addicted when you eat it.

How to make sauteed young papaya mixed with salted squid is simple, the ingredients and spices needed can also be purchased at affordable prices in traditional markets. Curious about what ingredients and spices are needed and how to make them? If that's the case, you can see the recipe and how to make sauteed papaya leaves mixed with salted squid below.

recipes and various seasonings for sauteing papaya leaves mixed with salty squid are delicious and delicious and how to make a simple one


Recipe Name

Recipes and Assorted Spices Sauteed Papaya Leaves Mixed with Salted Squid which is Delicious and Delicious and How to Make a Simple

4.9 245

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 people

Ingredients and Seasonings for Making Stir-fried Papaya Leaves Mixed with Salted Squid which is Delicious and Delicious

Main Ingredients Sauteed Papaya Leaves Mixed with Salted Squid

  • 2 bunches or 300 grams of papaya leaves
  • 50 grams of salted squid
  • 200 ml coconut milk taken from 1/4 coconut
  • Right amount of oil

Seasoning Sauteed Papaya Leaves Mixed with Salted Squid

  • 4 red onions
  • Sugar to taste
  • 2 large red chilies
  • 2 bay leaves
  • 1 tomato
  • 1/4 teaspoon pepper powder
  • 2 cloves of garlic
  • 2 cm galangal
  • Salt to taste

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How to Make Sauteed Papaya Leaves Mixed with Salted Squid which is Delicious and Delicious

How to Process Papaya Leaves

  1. The first step, wash thoroughly the papaya leaves that you have prepared.
  2. After that, boil enough water in a saucepan. Add about 1 tablespoon salt. Stir well and boil until the water boils.
  3. When the water has boiled, add the cleaned papaya leaves. Boil until cooked or wilted.
  4. Lift and drain.
  5. Then slice it to the size you like.

Also Read Recipes and How to Make Delicious and Practical Sauteed/Shrimp Young Papaya and Shrimp

How to Prepare Seasoning Sauteed Papaya Leaves with Salted Fish

  1. First, brew the salted squid that you have prepared. Then cut into pieces.
  2. Then, thinly slice the onion and finely chop the garlic.
  3. Slice large red chilies obliquely.
  4. Bruised galangal.
  5. Cut the tomatoes to the size and shape according to taste.

How to make stir-fried young papaya with salted squid

  1. The first step is to heat enough cooking oil in a frying pan. Then saute the garlic and onion. Saute them until wilted and emit a fragrant aroma.
  2. Then, add large red chilies, galangal, and bay leaves. Stir well until everything is wilted.
  3. Next, add the chopped salted squid. Saute salted squid until cooked and change color.
  4. Add tomato pieces. Stir evenly.
  5. Add papaya leaves. Stir evenly.
  6. Pour the coconut milk with the amount that has been determined.
  7. Add seasonings such as salt, sugar and pepper. Stir well until the spices are dissolved.
  8. Cook again until all the ingredients are cooked and the spices are absorbed.
  9. Then lift and serve in a serving place.

Sauteed salted squid papaya leaves you can immediately serve at the dining table. Eat this salted squid papaya leaf stir fry warm. Also eat it with warm white rice to make it more delicious.

That's the recipe and how to make sauteed salted squid papaya leaves. Easy and simple right? We hope this recipe is useful for you. Good luck at home.

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