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Seasoning Recipes And How To Make Kwetiau Beef Flush That Is Simple But Practical But Delicious And Delicious

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Are you one of the many lovers of processed noodles called kwetiau?

Processed noodles called kwetiau are indeed very delicious, with the delicious taste presented in a bowl of noodles served, can make your appetite aroused. There are various types of noodle variants that you can try from this kwetiau noodle dish, one of which is kwetiau flush.

Here we try to present a menu of kwetiau with beef gravy that is simple but practical but delicious and also delicious for you to try and make at home. Check out the recipe below.

seasoning recipes and how to make kwetiau beef flush that is simple but practical but delicious and delicious


Recipe Name

Recipe for Seasoning and How to Make Kwetiau Beef Flush that is Simple but Practical but Delicious and Delicious
4.7 100

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

The Ingredients Needed To Make Kwetiau Beef Flush, Simple and Practical but Delicious and Tasty

Main Ingredients and Seasoning

  • 400 grams of wet kwetiau, wash and boil
  • 2 cloves garlic, finely chopped
  • 2 eggs, crack and then beat
  • teaspoon pepper powder
  • 1 teaspoon salt
  • 2 tablespoons of cooking oil

Ingredients for Sauce / Soup Flush

  • 2 cloves garlic, crushed
  • onion, finely sliced
  • 1 piece of ginger, bruised
  • 150 grams of beef, thinly sliced ​​according to taste
  • 2 tablespoons oyster sauce
  • 1 teaspoon sweet soy sauce
  • teaspoon salt
  • teaspoon pepper powder
  • 550 ml water
  • 1 tablespoon of starch dissolved in 1 tablespoon of water
  • 1 scallion, sliced ​​oblique
  • 1 teaspoon sesame oil
  • 1 tablespoon cooking oil

Ways and steps to make simple but practical but delicious and delicious beef kwetiau soup

How to Make Kwetiau

  1. Sauté the garlic in a skillet over medium heat until it smells good.
  2. Pour in the beaten eggs, then scramble.
  3. Add in a row the washed wet kwetiau, salt, and pepper, then you stir until everything is evenly distributed. Once cooked then remove and set aside.

Also Read Practical Recipes and How to Cook Kwetiau Fried Beef Special which is very tasty, delicious and delicious

How to Make Sauce / Soup Flush

  1. Reheat the pan, then sauté the garlic, onion, and ginger until fragrant.
  2. Enter the beef that has been cut into pieces, then stir until it changes color.
  3. Add flavorings such as sweet soy sauce, oyster sauce, salt, and pepper. Stir all the seasonings until evenly distributed and absorbed.
  4. A few moments later you pour water, then simmer until your beef is tender.
  5. Add the sesame oil and scallions, then stir until evenly distributed.
  6. Pour in the starch solution, so that it makes a thick sauce.
  7. Continue to cook until it explodes. Turn off the heat once it is cooked.

Serving method

  1. Prepare a serving plate/li>
  2. Take your kwetiau then arrange it attractively on a serving plate.
  3. Take the sauce / gravy, then you pour it slowly over the kwetiau.
  4. Serve while still warm.

That's how to make kwetiau in a simple yet practical but delicious and delicious beef chutney. This very delicious menu is perfect for those of you lovers of beef dishes. With the combination of the softness of the kwetiau noodles plus the tender beef and the spices that seep into it, you will feel the kwetiau which is delicious and appetizing.

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