Flour Beef Steak Recipe
Flour Beef Steak Recipe – Have chicken at home but don't know what to make of it? Let's make flour chicken steak at home. Chicken that is processed with beefsteak seasoning tastes good, perfect for those of you who want to create a different chicken menu. How to make it is also very practical, you can easily follow at home. Curious what the recipe is and how to make it? Let's see below.
Flour Beef Steak Recipe
Breaded chicken steak, the chicken is first processed with flour so that when fried it gets a crispy texture. After that, the chicken is served together with a homemade sauce with selected spices and ingredients. Added various other complementary ingredients to make the steak dish more special and delicious.
Materials
Main Ingredients Needed
- 3 pieces of chicken thigh fillet
- 1/2 tsp pepper powder
- 1 tsp lime juice
- 1 tsp soy sauce
- 1/2 tsp salt
Materials For Upholstery
- 1/4 tsp baking powder
- 125 grams of wheat flour
Materials For Dyeing
- 100 grams of wheat flour
- 1/2 tsp salt
- 175 ml ice water
Ingredients for Sauce
- 1/2 onion _
- 1 tsp soy sauce
- 3 tbsp tomato sauce
- 1 tbsp sweet soy sauce
- 1 tsp salt
- 1/4 tsp pepper powder
- 1/2 tsp nutmeg powder
- 500 ml chicken stock
- 2 tsp cornstarch
- Margarine to taste
Ingredients for Supplements
- 150 grams of french fries
- 2 carrots _
- 6 lettuce leaves
- 150 grams of chickpeas
- 2 tomatoes _
steps
How to Prepare the Materials Needed
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After everything is ready, now you can immediately prepare the ingredients. First, wash the chicken that has been provided under running water. If so, please cut it into 2 parts.
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Next, mix the coating ingredients such as flour and baking powder. For the dye also please stir evenly.
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After that, cut the onion lengthwise for the sauce.
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Then dissolve the cornstarch using 2 teaspoons of water.
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For complementary materials such as carrots, please cut the length according to taste. Then boil.
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Then for the tomatoes also please cut into pieces.
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After that, cut the beans with a thickness of 5 cm and boil until cooked.
How to Make Flour Chicken Steak
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Please take the chicken that has been cleaned and cut into pieces. Then coat with lime juice, ground pepper, salt and soy sauce. Then let stand for about 30 minutes.
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After that, please coat the chicken with a coating material. Then dip the chicken into the dipping ingredients. Chicken please rolled again on the coating material.
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Heat cooking oil in a large skillet using medium heat. Then add the chicken that has been coated with flour. Fry the chicken until it is cooked and turns brown in color.
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After that, please lift and drain.
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The next step is to make the sauce. Please prepare a frying pan and add about 2 tablespoons of margarine. Heat until melted.
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After that, add the onions. Stir well and saute until fragrant.
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Add spices such as tomato sauce, English soy sauce, sweet soy sauce, pepper, salt, and nutmeg powder. Stir until evenly mixed.
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Add broth. Stir well and cook until boiling.
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After that, please enter the cornstarch solution. Stir well and cook until the sauce thickens.
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If it's like that, please lift it.
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Finally, serve the chicken steak and complementary ingredients with additional sauce.
Recipe Notes
The flour chicken steak is finished. Let's make and serve at the dinner table. The delicious taste will make you addicted.
Read also: Recipe for Mussels in Padang Sauce A la Restaurant
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