Recipes And How To Make Spicy, Delicious And Delicious Goat Ribs Curry

Have you ever tasted the spicy goat rib curry dish?

If not, then this dish is highly recommended to be eaten immediately. The combination of Indonesian spices and herbs that collaborate with the delicious and tender meat makes this dish special and a shame to miss it. So that you can serve this dish at home, let's look at the recipe for making spicy goat rib curry below.

Recipe Name

Recipes and How to Make Spicy, Delicious and Delicious Goat Ribs Curry Cuisine

Cooking Time

Preparation:30 minutes

Cook:50 minutes

Total:80 minutes

Number of Servings

8 Servings

Ingredients Needed To Make Spicy, Tasty and Delicious Goat Ribs Curry

Main Ingredients for Spicy Goat Ribs Curry:

750 grams of goat ribs
2 cm ginger, crushed
6 cloves of garlic, thinly sliced
2 bay leaves
8 red onions, thinly sliced
2 lemongrass stalks, crushed
4 cm cinnamon
3 grains of cardamom
5 cloves
2 pieces deaf
250 ml thick coconut milk from 1 coconut
2 1/4 teaspoon salt
1 tomato, chopped
1/2 tablespoon of sugar
1.500 ml of thin coconut milk from the remaining thick coconut milk
3 tablespoons oil for frying

Spicy Mutton Ribs Curry Seasoned Smoothed:

10 red onions
2 cm turmeric, burnt
4 large red chilies
2 cloves of garlic
8 curly red chilies
1/2 teaspoon of anise
1/2 teaspoon cumin
2 cm ginger
1 tablespoon coriander

How to Make Spicy, Delicious and Delicious Goat Ribs Curry Masakan

How to Process Goat Ribs Before Cooking:

The first way can be done by first cutting the goat ribs to the desired size. However, you should be careful when cutting the ribs of the goat, because this step will probably be one of the difficult steps. If you feel that you are not proficient enough to cut goat ribs yourself, then ask for help from other people such as your husband or meat seller when you buy goat ribs in the market.
Finished cutting now, take a container and put the pieces of ribs into the container for further cleaning.
Please wash the goat ribs clean using running water. Washing is important to get rid of bacteria and dirt on the ribs.
After that, remove the goat ribs from the laundry and drain the washing water, then put it back into the container and set aside temporarily.

Also Read Recipes and How to Make Vegetable Soup / Goat Curry Soup that is Delicious, Tasty and Savory

How to Cook Spicy Goat Ribs Curry:

The first thing, please prepare a pot on the stove that is on, then add enough water and boil the meat along with the ginger and salam until it boils and cover the top with a pot lid.
After boiling, remove the meat and discard the boiled water.
Heat the oil in a frying pan just a little, wait until the oil is hot and add the ground spices along with the shallots, garlic, cinnamon, dewflower, cloves, cardamom and lemongrass until the smell is delicious and the spices that are added become more evenly wilted.
After the smell is delicious, just put the pieces of meat into it along with spices such as sugar and salt. Keep stirring until the spices coat the ribs evenly.
Add the tomatoes in and sauté until wilted.
Pour the thin coconut milk into the stir fry little by little while stirring until the meat becomes more tender evenly. Only after that, pour the thick coconut milk until the spices are absorbed and the coconut milk becomes thicker.

When the meat is cooked and the coconut milk has thickened, now please remove it from the stew and turn off the stove, then pour this goat rib curry dish into a serving plate and sprinkle fried onions on top. Thus the recipe for making delicious spicy goat ribs.

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