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Recipes And How To Make Delicious And Delicious Ifumie Seafood

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Mie lover, try the ifumie dish. Fried noodles until crispy with a combination of delicious and delicious sauces, one of which is ifumie seafood.

Ifumie is a food from China that is popular in Indonesia. The way of serving is noodles that have been boiled and then shaped like a bowl. After that, the noodles are fried in hot oil in a deep frying pan for perfect results. The fried noodles are then doused with seafood sauce.

Usually ifumie is doused with vegetable sauce or more like capcay, this time you can make a different ifumie using seafood. Seafood has health benefits when consumed in the right portions. Seafood can reduce the level of depression due to work activities. The content of DHA which will restore your stamina and also reduce tired conditions after activities.

Seafood that is processed properly will contribute vitamin A which is good for body health. In addition, seafood contains lots of omega 3 which is good for helping your child's concentration and growth. This dish is suitable to be served to your family. Here is the recipe and how to make it for you.

recipes and how to make delicious and delicious ifumie seafood


Recipe Name

Recipes and How to Make Delicious and Delicious Seafood Ifumie

4.9 179

Cooking Time

Preparation:

Cook:

Total:

Number of servings

4 Servings

Recipe Ingredients and How to Make Delicious and Delicious Seafood Ifumie

Main Ingredients Ifumie Seafood

  • 400 grams of wet noodles
  • 200 grams of chicken meat then thinly sliced
  • 100 grams of prawns, wash and clean from the skin
  • 6 beef meatballs, sliced
  • 75 grams of caisin, then cut into pieces
  • 100 grams of button mushrooms, then sliced
  • 1 carrot then cut according to taste
  • Cooking oil for frying
  • Enough water

Also Read Recipes and How to Make a Delicious, Practical and Delicious Ifumie Soup

Ifumie Seafood Seasoning Ingredients

  • 4 cloves of garlic then chopped
  • 1 cm of crushed ginger
  • 1 tablespoon chicken stock
  • 2 tablespoons cornstarch to dissolve
  • 1 teaspoon salt
  • 1/2 teaspoon pepper powder

Ifumie Seafood Supplementary Ingredients

  • Quail eggs
  • Fried onions
  • Chilli sauce
  • Coriander leaves

How to Cook Recipes and How to Make Delicious and Delicious Seafood Ifumie

  1. How to make it the first step is to soak the wet noodles in hot water until soft
  2. Then heat the oil and fry the noodles until dry, make sure the oil soaks the noodles, remove and set aside
  3. Next, fry the oil until fragrant
  4. Then add the prawns, squid, prawns until they change color
  5. Then pour water, chicken stock, ginger, pepper and salt. Mix well
  6. Then add beef meatballs, button mushrooms, caisin and carrots. Cook all until well mixed
  7. Next thicken the cornstarch solution and stir until evenly distributed.
  8. Then put the noodles on a serving plate, and pour with the sauce on top.
  9. Serve ifumie while hot, sprinkled with cilantro and fried onions as a complement. Don't forget the quail eggs and chili sauce according to taste. 

For those of you who have tried our recipe, you can leave a comment in the column provided below. Apart from that, you can also share your experiences and recipes on your social media accounts. Share our recipe link, on social media accounts below. Also visit our website which serves a variety of processed noodles that you should try. 

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