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Recipes And How To Make A Simple And Delicious Pickled Fish Pickle

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Serving dishes and sensations that are unique but have a delicious and delicious taste by trying the selar fish pickle.

Fish is one of the dishes that are in great demand by all people, both sea fish and fresh fish always serve dishes with processing methods and natural spices that are very suitable for every fish dish. Therefore, it is not surprising that there are so many types and varieties of this fish, and almost everyone likes it very much, especially if it is grilled, the way it is made is usually done together. Besides being delicious because of the meat, this fish is indeed very good to eat because it is good for fulfilling your daily nutrition. Therefore, it is not surprising that many always serve fish dishes on the family's daily diet. Fish we know have a good protein content, besides that it also contains omega 3, calcium and many other ingredients that are needed by the body.

recipes and how to make a simple and delicious pickled fish pickle


Recipe Name

Recipes and How to Make Simple and Delicious Pickled Selar Fish

4.9 383

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients needed to make Simple and Delicious Pickled Fish Selar

The main ingredient

  • 4 fresh selar fish
  • right amount of oil

Fine Seasoning Ingredients 1

  • 2 finger turmeric
  • 2 cloves of garlic
  • 1 tbsp coriander, roasted
  • salt to taste

Subtle Seasoning Ingredients 2

  • 6 cloves of red onion
  • 3 cloves of garlic
  • 4 pecans
  • 2 segments of turmeric

Other Seasoning Ingredients

  • 10 pieces of red cayenne pepper, whole
  • 2 large red chilies, thinly sliced
  • 1 green chili, thinly sliced
  • 2 tablespoons lime juice
  • salt to taste
  • white sugar to taste
  • 2 spring onions, sliced

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How to Make a Simple and Delicious Pickled Selar Fish

How to cook

  1. The selar fish are cleaned first, such as removing the contents of the stomach along with the scales, then wash it clean after that smear it with lime juice, then let it rest for about 15 minutes. After that wash again until clean.
  2. After that, coat it with the first ground spices, then let it rest for about 10 minutes so that the spices seep.
  3. Next prepare a frying pan filled with cooking oil, then heat it, then fry the selar fish until the color turns brownish yellow. Remove and set aside.
  4. Next, reheat the cooking oil, then stir-fry the second ground spices, stir until fragrant. Then add water, cook until it boils.
  5. After boiling, add the fish and other spices. Cook for about 5 minutes so that the spices soak into the selar fish. After that, add the whole cayenne pepper and other ingredients. Cook until done
  6. Remove and serve.

That's the recipe and how to make a simple, delicious and delicious pickled fish that you can try to make yourself at home. The ingredients are easy to find and the processing method is very simple. You can find selar fish in traditional markets or supermarkets. Serve this simple pickled fish along with warm white rice coupled with several other dishes such as fried tempeh, fried tofu and crackers. By knowing the recipe and how to make this simple pickled selar fish dish, it will certainly add to the collection in your family's aging diet. Sem, hope it's useful and good luck trying

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