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Various Seasonings And How To Cook Cah Pokcoy Sausage Mushrooms That Are Delicious And Delicious For The Family

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Mustard greens must be familiar to us and often appear in several types of popular preparations.

Mustard greens themselves have various types and one of them is spoon mustard or better known as pokcoy. Pokcoy itself has broad leaves and is known to have great benefits for the eyes and skin because of the large content of vitamin A and vitamin E in it.

Therefore, it would not hurt for you to try to process it and serve it on your dining table as a special dish that is delicious and appetizing. Here is a recipe that you can follow, namely Pokcoy Mushroom Sausage. This one menu is a dish that tries to offer a mix of flavors from pokcoy, mushrooms and sausages wrapped in the right cooking spices. Curious about the recipe and how to make it?

various seasonings and how to cook cah pokcoy sausage mushrooms that are delicious and delicious for the family

Various Seasonings and How to Cook Delicious and Delicious Sausage Mushroom Cah Pokcoy for the Family

4.8 124

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 people

The ingredients are also the most delicious and delicious Pokcoy Sauteed Shrimp Recipe Recipes

The main ingredient

  • 250 grams of good pokcoy, noon, split each piece
  • 150 grams of beef sausage, shape according to taste
  • 1 tablespoon cornstarch solution
  • 3 tablespoons oil for frying
  • 150 grams button mushrooms
  • 50 ml of water

Spices

  • 4 cloves of garlic, crushed and then finely chopped
  • tablespoon soy sauce
  • teaspoon pepper powder
  • 3 tablespoons oyster sauce
  • pack of powdered broth
  • Salt to taste
  • teaspoon sugar

Also Read Recipes for the Most Special and Delicious Garlic Pokcoy Serving Recipes for Families at Home

How to make and process the most delicious and delicious Cah Pokcoy Sausage Mushroom Recipe that you can follow

Making Steps

  1. Prepare your cooking pan and use it to heat the oil in it.
  2. After the oil is hot, put the garlic that you have into the cooking pan and start frying it until you can smell the aroma of the food.
  3. After your stir-fry smells the fragrant aroma of cooking, you can put the sausage into the pan and mix it well with other cooking ingredients.
  4. Add food flavoring ingredients in the form of oyster sauce, soy sauce, powdered broth, pepper, salt and sugar into your cooking, then mix well.
  5. Put the pokcoy along with the mushrooms into your cooking pan, then you cook it until it's cooked and looks wilted.
  6. Thicken your dishes using the previously prepared cornstarch solution. Stir until bubbling and cooking evenly evenly.
  7. Once it is cooked, turn off the heat and remove your dish.
  8. Remove and arrange on a serving plate.
  9. Give decoration on a serving plate to make it look attractive.
  10. Serve this dish while it is still warm.

That's the recipe for cah pokcoy sausage mushrooms which is very special and steady. The interesting combination of all these ingredients creates an interesting blend of flavors that can't be forgotten. This menu can also be served as a special dish for those closest to you or also for guests who come to visit your house.

Please fill in the comments column at the bottom of the article to share your opinion about the special and special dish of Sausage Mushroom Pkcoy. Also share information about the recipe and the steps for making this to your friends who both enjoy cooking by pressing the share button at the bottom of the article.

Also Read Recipes and How to Make Pokcoy Flush Black Pepper Beef which is delicious and delicious special dishes for families at home

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