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Original Chicken Pop Padang Recipe That Is Soft And Delicious

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Soft and Delicious Original Padang Pop Chicken Recipe – Want to make a delicious, simple and delicious chicken meal menu? Let's make a Pop Padang chicken dish. The soft texture of the meat and the savory taste will make you addicted. Well, below we present a variety of Padang pop chicken recipes for you.

Other articles: How to make chicken wings

Recipes and How to Make Delicious Padang Pop Chicken

Main Course
Indonesian cuisine
Keywords Chicken, pop chicken, chicken recipe
Preparation Time 15 minutes
Cooking Time 1 hour
4 servings _
Calories 265 kcal

Materials

Main Ingredients Needed

  • free - range chicken
  • 3 cups coconut water
  • enough cooking oil

Seasoning for Chicken Unkep

  • 3 cloves of red onion
  • 2 cloves of garlic
  • 3 pecans _
  • 1 lemongrass stalk
  • 2 cm ginger
  • 2 cm galangal
  • 3 pieces of kaffir lime leaves
  • Salt to taste

Ingredients for Sambal

  • 5 pieces of cayenne pepper
  • 1 medium tomato
  • 5 pieces of curly chili
  • 5 cloves of red onion
  • 3 tablespoons of cooking oil
  • 1 clove of garlic
  • Salt to taste

steps

How to Make Pop Chicken

  1. The first step that must be done is to clean the chicken that has been provided. Please take the chicken, then cut into 4 parts. Then the chicken is washed under running water until clean. If so, please set it aside first.

  2. Next, please puree all the ungkep spices as mentioned above.

  3. Please put the washed chicken into the pot. Then add all the ungkep spices that you have mashed, except lemongrass.

  4. After that, please enter the coconut water, salt to taste and the lemongrass that you previously crushed.

  5. Boil all ingredients in a saucepan for about 30 minutes. If so, let it rest for 30 minutes.

  6. Take a frying pan and pour oil in it. Heat the oil.

  7. When the cooking oil is hot, add the chicken and fry briefly or for about 2 minutes.

  8. Before lifting, the chicken back and forth for a while. Then lift and drain first.

How to Make Sambal

  1. Please the ingredients to make the sambal are boiled using a little water until soft. If it's like that, first drain all the chili ingredients.

  2. When everything is cold, you can blend the ingredients until smooth.

  3. Please reheat the oil to taste or as much as approximately 3 tablespoons. Once hot, add the sambal and fry. Add salt to taste or according to taste.

  4. You can taste it, if the taste is right, please take it out and serve it with the chicken that has been made.

Other recipes: Balado Chicken

The Padang Pop Chicken dish has been made. Enjoy this chicken dish with warm white rice and additional chili sauce that has been made to make it more delicious. You can make this appetizing dish for your beloved family dinner menu.

Recipes and How to Make Red Sambal Pop Chicken

original chicken pop padang recipe that is soft and delicious


Main Ingredients Needed

  • 2 free-range chickens
  • 800 ml coconut water
  • 6 bay leaves
  • 3 lemongrass
  • 2 slices of ginger
  • 1 lime
  • 1 teaspoon salt
  • 6 lime leaves
  • Right amount of oil

Softened seasoning

  • 16 garlic
  • 8 roasted hazelnuts
  • Salt to taste
  • 1 tablespoon sugar
  • 8 red onions
  • 1 teaspoon white pepper

Ingredients for Making Red Sambal

  • 15 curly red chilies
  • 1 garlic
  • 1 teaspoon of shrimp paste
  • 1 tablespoon water
  • 1 large red tomato
  • Right amount of oil
  • 4 onions

How to Make Pop Chicken

  1. After the ingredients and spices are all ready, the next step you can do is make chicken pop. First, take the chicken that you have provided. Then cut into sizes according to taste. If so, wash thoroughly under running water. If so, rub the lime juice on the chicken. Wait for a while.
  2. After that, please put the spices in the pan that have been mashed as mentioned above. In addition, also add other spices such as lime leaves, ginger, lemongrass and bay leaves.
  3. Next, please arrange the chicken in the pan. Pour the coconut water that you prepared earlier. Boil the chicken until cooked or for about 45 minutes. If it's like that, please lift and set aside.
  4. Take a frying pan and pour cooking oil in it. Heat the cooking oil. When it's hot, turn off the stove.
  5. Then add the chicken to the hot oil one by one. If you have, please lift and serve in a serving place.

Also Read Recipes & How to Make Delicious Crispy Geprek Chicken

Also read: Geprek Chicken Sambal Recipe

How to Make Red Sambal

  1. After you're done making chicken pop, now you can immediately make red chili sauce. Please puree the ingredients for the sambal as mentioned above, except for cooking oil.
  2. If you want more practical and fast, you can smooth it with a blender.
  3. After that, please heat up about 2 tablespoons of cooking oil. Heat the oil. Add the chili paste that you have mashed and stir-fry until cooked. Add a little water along with the mushroom stock and sugar. Stir evenly. You can try the taste. If something is missing, add seasoning according to taste.
  4. Finally, please lift and serve in a small serving.

The red chili pop chicken has been completed. The softness of the pop chicken combined with the spicy chili sauce is guaranteed to make you addicted.

Recipes and How to Make Simple Chicken Pop Sauce

original chicken pop padang recipe that is soft and delicious


Main Ingredients Needed

  • 1 rooster
  • 1 tsp lime juice
  • 400 ml coconut water
  • 2 bay leaves
  • 2 cm galangal
  • Right amount of oil

Softened seasoning

  • 6 red onions
  • 1 tsp salt
  • 4 cloves garlic

Ingredients for Making Sambal

  • 6 curly red chilies
  • 1 tomato
  • 3/4 tsp salt
  • 1/2 tsp sugar
  • 5 red onions
  • 200 ml water

How to Make Chicken Pop Sauce

  1. First of all, please cut the chicken into 4 parts. Then please remove the skin.
  2. Next, bruise the galangal. Then grind the ground spices as mentioned above.
  3. After that, the chicken is boiled together with lime juice, bay leaves, mashed spices, galangal, coconut water. Boil the chicken until absorbed and cooked. If it's like that, please lift it.
  4. Then heat enough cooking oil. Then fry the boiled chicken. If so, lift and drain first.

Also Read Various Recipes of Shredded Chicken that are Practical, Tasty and Durable

How to Make Sambal

  1. When the pop chicken is finished, the next step is to make the sambal. Please boil the ingredients for the sambal, except for the sugar and salt. Boil the chili ingredients until cooked.
  2. When it is ripe, please take it out. Blend together with sugar and salt. Please taste it.
  3. When finished, you can serve the chicken with the sambal.

A simple pop chicken dish is done. You can make this pop chicken recipe if you want a special and delicious menu.

See also: How to Make Chicken Steak

That's a variety of delicious and tender Padang pop chicken recipes. Good luck.

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