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Recipes And How To Cook Delicious And Special Skipjack Tuna Stir Fry

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Want to make a more delicious and special meal menu? If that's the case, then you can make stir-fried chickpeas mixed with skipjack tuna.

Stir-fried skipjack tuna will make your meal even more special. The taste is so delicious it will make your meal special. The spices and the composition of the spices used will make this dish taste more savory and distinctive. So it's not surprising if you all feel addicted and keep wanting to eat it.

You can make stir-fried skipjack tuna as a menu for lunch or dinner at home. Well, considering how delicious and special this dish is, then you should try to make it at home.

The process of cooking skipjack tuna stir fry is very easy and simple, even though you have never tried to make it but you will have no trouble. Not only that, the ingredients and spices needed are generally easy to find or maybe even already available in your home.
Can't wait to taste it? If that's the case, then you can just look at the recipe and how to make stir-fried skipjack tuna which we will present below.

recipes and how to cook delicious and special skipjack tuna stir fry


Recipe Name

Recipes and Methods for Cooking Delicious and Special Stir-fried Skipjack Beans

4.8 209

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 people

Ingredients and Seasonings for Cooking Delicious and Special Sauteed Skipjack Beans

Main Ingredients and Seasonings for Sauteed Cakalang Beans

  • 300 grams of chickpeas
  • 150 grams of smoked skipjack tuna
  • 100 grams of sweet corn
  • Salt to taste
  • 2 tablespoons soy sauce
  • 1/2 teaspoon pepper powder
  • Sugar to taste
  • 200 ml water
  • Cooking oil for frying

Also Read Recipes and How to Make Delicious and Simple Beans and Tofu Vegetables

Seasoning Iris Sauteed Cakalang Beans

  • 3 large red chilies
  • 3 cloves of garlic
  • 5 red onions

How to Cook Delicious and Special Stir-fried Skipjack Beans

How to Prepare Ingredients and Seasonings for Sauteed Cakalang Beans

  1. The first step is pruning the prepared chickpeas. Then slice the chickpeas. If so, wash the beans until clean.
  2. After that, cut the smoked skipjack tuna.
  3. Slice all the spices that have been determined as above.

How to Cook Cakalang Bean Saute

  1. The first step is to prepare a frying pan or frying pan by adding enough cooking oil. Then leave it until the cooking oil is hot.
  2. After the cooking oil is hot, add all the chopped spices. Saute the sliced ​​spices until wilted and give off the aroma.
  3. Next, add the shelled corn and skipjack tuna. Stir until evenly distributed.
  4. Then, add the chickpeas. Stir until the beans are half wilted.
  5. Next, add the water with the specified amount along with spices such as ground pepper, salt, soy sauce, and sugar. Stir evenly. Cook again until all the ingredients are cooked and the spices are absorbed. If it is cooked, you can immediately lift and serve it on a serving plate that has been prepared.

This tuna stir fry has been successfully made. You can immediately serve this stir fry on the dining table to be eaten with the family. Eat this stir fry hot with warm rice and other complementary side dishes to make it more delicious.

That's the recipe and how to cook stir-fried skipjack tuna. Easy and practical right? Hopefully useful and good luck.

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Also Read Recipes and How to Make Sauteed Salted Squid Beans that are Delicious and Fast
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