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Recipes And How To Cook Healthy And Simple Japanese Spinach Stir Fry

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For all of you who are used to consuming organic vegetables, of course you are familiar with this one vegetable.

Japanese spinach that comes from the land of Sakura is better known by the Japanese people as horenso. However, farmers in Indonesia more often call it spinak.

As with ordinary spinach, this Japanese spinach can also be processed into various types of processed dishes. Where usually many people process this one vegetable by frying it. For those of you who have never tasted this Japanese spinach stir fry, for now you can make it easily at home because this spinach stir fry is a healthy food that you can serve for your family. You can get this Japanese spinach at the nearest supermarket.

Now for those of you who want to try to make it at home, below we will present a recipe and how to make a healthy and simple Japanese spinach stir fry. Let's see!

recipes and how to cook healthy and simple japanese spinach stir fry


Recipe Name

Recipes and How to Cook Healthy and Simple Japanese Spinach Saute

4.9 198

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

6 Servings

Ingredients and Seasonings for Cooking Healthy and Simple Japanese Spinach Saute

Japanese Spinach Saute Main Ingredients

  • 500 grams of Japanese spinach or Horenso
  • 1 red chili
  • Cooking oil for frying

Japanese Spinach Sauteed Seasoning

  • 2 cloves of garlic
  • 2 slices of ginger
  • 1 tablespoon soy sauce
  • Salt to taste
  • Pepper powder to taste

How to Cook Healthy and Simple Japanese Spinach Saute

How to Prepare Japanese Spinach Sauteed Ingredients and Seasoning

  1. If the ingredients and spices are ready as above, the next step you have to do is wash the Japanese spinach that you have prepared. Then wash thoroughly the Japanese spinach that you have planted. If it's drained. Then cut into pieces with a size of approximately 5-6 cm.
  2. Then, slice the ginger into an elongated shape like a matchstick.
  3. Finely chop the garlic. Then thinly slice the red chili in an oblique direction.

Also Read Recipes and How to Make Sauteed Spinach Ebi Spice Terasi which is delicious, delicious and healthy

How to Make/Cook Stir-fried Japanese Spinach

  1. If the ingredients and spices are ready to be processed, then the next step is to enter the cooking stage. Where the steps you have to do is prepare a frying pan on the stove. Then add enough cooking oil. Wait for the oil to heat up. Once hot, add the chopped garlic and ginger. Saute both until they release a fragrant aroma.
  2. After that, add the red chilies. Saute the red chilies until they look wilted.
  3. Next, add the Japanese spinach. Stir well until the Japanese spinach wilts. If you have seasoned with spices such as salt, pepper and soy sauce. Stir again until evenly distributed until all the spices have dissolved. Cook everything until completely cooked. When it feels cooked, you can immediately lift it and serve it on a serving plate that you have prepared.

In cooking this Japanese spinach stir fry you are not recommended to use water because the Japanese spinach itself already releases water. You can serve this Japanese spinach stir fry warm by eating it with warm white rice too.

That's the recipe and how to make a delicious and healthy Japanese spinach stir fry. Very easy and simple right? Good luck and don't forget to share this Japanese spinach stir fry recipe with your friends or those closest to you by clicking the share button.

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