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Recipes And How To Make Delicious And Simple Rujak Seasoned Carp Fish Dishes

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A dish of rujak spiced carp is a delicious main dish.

In addition to having a delicious taste that is so delicious, it is also quite easy to make yourself at home. Well, for mothers who are curious about how to serve and make a delicious and simple salad-style carp, let's look at the following recipe.

recipes and how to make delicious and simple rujak seasoned carp fish dishes


Recipe Name

Recipes and How to Make Delicious and Simple Rujak Seasoned Carp Fish

4.6 76

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

The Ingredients Needed To Make Delicious and Simple Rujak Seasoned Carp Cuisine

Goldfish Main Ingredients:

  • 2 medium sized goldfish
  • 5 seeds of petai, coarsely chopped
  • 1 lime
  • 1/2 tsp salt

Rujak seasoning that is ground and crushed:

  • 7 large red chilies
  • Salt to taste
  • Enough water
  • 3 hazelnuts
  • 1/2 thumb turmeric
  • 2 tomatoes
  • 1 stalk lemongrass, keprek

How to Make Delicious and Simple Rujak Seasoned Carp Fish

How to Clean Goldfish:

  1. The first thing that can be done is to clean the carp first before we season it. Cleaning goldfish and other ingredients that you will be by is quite important in cooking. This is used to remove the fishy smell of fish and remove dirt and bacteria attached to the fish.
  2. The initial way to clean the fish, I did by first putting the fish into a container and taking it to the laundry. Then wash the fish thoroughly with running water.
  3. After that, I continued by cleaning the fish scales using a knife on both sides of the fish until it was clean.
  4. Then I also cleaned the gills on the fish's head using my hands. And proceed with cleaning and removing the stomach contents of the fish evenly and until clean.
  5. Now, after cleaning, please cut the fish into two or three parts according to taste.
  6. Then coat the fish with lime juice and a little salt evenly. This is used to remove the fishy smell that sticks to the fish. After being given the seasoning, now set aside for about 10 minutes.

Also Read Recipes to Make and How to Cook Grilled Carp Fish with Spicy and Delicious Spices

How to Make Spice Rujak:

  1. To make rujak seasoning, the first way can be done by preparing a pan on a burning stove, then add the goldfish when it's 15 minutes.
  2. Coat the fish with the spices that have been mashed evenly and put the petai pieces into it along with the lemongrass, stir evenly.
  3. After that, pour water into it and cover with a lid and cook over medium heat.
  4. Please cook the carp seasoning rujak until cooked until the fish texture becomes softer evenly.

After the rujak seasoning goldfish is finished and cooked, you can remove it from the stew and serve this dish together with your beloved family with a plate of delicious warm rice which will of course make it taste more delicious and more delicious. That's the recipe for making a delicious and delicious salad of carp seasoning. It is hoped that this recipe can be made at home easily and practically.

Don't forget to share this special recipe with your friends and family and also leave your comments.

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