Recipes And How To Make Spicy, Delicious And Delicious Butter Baked Mackerel

Mackerel fish dish has indeed become one of the choices of Indonesian and foreign people because it has a delicious and delicious taste

Various dishes of mackerel are dishes that have a distinctive taste, in addition to the delicious and delicious taste of the meat, mackerel fish has a myriad of benefits for the health of the body. The mackerel that lives in the sea is one of the hunts for fishermen because it has a good selling value. Therefore, it is not surprising that many are selling/trading this mackerel, and it is usually found in traditional markets and supermarkets. In addition, this mackerel dish is often found in restaurants or restaurants in general.

Therefore, it's a good idea to try it at home, one of the options for cooking mackerel is of course you have to be careful where this mackerel must be fresh so that its nutritional content is maintained. With this nutritional content, mackerel is believed to be very good for consumption for growth and development, especially for the little one. There are many ways and types of choosing dishes from mackerel, whether cooked by frying, in soup or grilled. Cooked by roasting, this is very suitable when you are gathering with your relatives, friends and relatives, by making this grilled mackerel dish the family is getting closer, of course.
Well, for those of you who like mackerel dishes, we will present a recipe and how to cook mackerel which is easy and simple, namely making grilled mackerel. Below are the steps.

Recipe Name

Recipes and How to Make Spicy, Delicious and Delicious Butter Baked Mackerel Fish

Cooking Time

Preparation:25 minutes

Also Read Special Recipes for Making Spicy Balado Mackerel Fish

Cook:50 minutes

Total:75 minutes

Number of Servings

6 Servings

Ingredients needed to make Spicy, Delicious and Delicious Butter Baked Mackerel Fish

Ingredient

6 pieces of fresh mackerel
1/2 teaspoon lemon juice
1 teaspoon salt
50 grams of margarine
1 tablespoon honey

Fine spice ingredients

7 red chilies
10 pieces of cayenne pepper
4 cloves garlic
5 red onions
1 teaspoon brown sugar, combed
2 finger ginger
1/2 tablespoon salt
1/4 teaspoon pepper powder

Supplementary material

Cucumber, chopped
lettuce
tomatoes, chopped

How to make Spicy, Delicious and Delicious Butter Baked Mackerel Fish

How to cook

First, wash the mackerel thoroughly, then coat it with salt and lemon juice, then let it sit for about 15 minutes.
Next, mix the margarine, honey and ground spices, then stir until smooth.
Prepare a burner, then grill the mackerel while basting with a mixture of butter, back and forth so that the mackerel is cooked evenly, after it is cooked and emits a fragrant smell, remove it and ready to be served along with complementary ingredients plus warm white rice.

That's the recipe and how to make Spicy, Delicious and Delicious Butter Baked Mackerel that you can try, of course, at home. This simple cooking method makes this butter-roasted mackerel one of your daily special menu items. Just a tip so that the mackerel is easy to cook or cooked, you should use a choice of fillet or steak pieces. Good luck.

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