Various Ingredients And Recipes For Chocolate Cat Tongue Cookies Which Are Delicious And Delicious And The Most Crunchy
Cat tongue cake is known as one type of pastry that is steady and tempting.
This cat tongue cake which has a unique shape, which is long and thin, is quite a favorite dish that is loved by many people. Just like other pastries, cat tongue cake is also often present at big holidays or important moments as a banquet because of its delicious taste.
For those of you who are really interested in serving pastries or are preparing for a big moment and need a delicious banquet, then you can try making this cat's tongue and then display it as a solid menu. For that we provide a recipe and manufacturing steps for you, namely a chocolate cat tongue cookie recipe that is very steady and delicious. Please see below.
Recipe Name
Cooking Time
Preparation:
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Number of Servings
1 pan
Ingredients Needed To Make Crunchy Chocolate Cat Tongue Cookies
Necessary materials
- 70 grams of powdered sugar
- 200 grams of butter
- teaspoon salt
- 20 grams of powdered milk
- 80 grams of powdered sugar
- teaspoon chocolate paste
- 170 grams of wheat flour, choose low protein
- 5 eggs take the white part then you beat it off
How to Make Crunchy Chocolate Cat Tongue Cookies Recipe
Making Steps
- First, mix the ingredients, including butter and powdered sugar, until smooth.
- Add some other ingredients, namely milk powder and flour into your whisk, then stir again until evenly distributed.
- Put the chocolate pasta into your dough then mix again.
- Take the beaten egg and salt then put it in the dough container and beat until the dough you have is really fluffy.
- After the dough you have is complete, expanding and stable, you can finish shaking and put it in a paping bag and then put it on a baking sheet.
- Grease your baking sheet first with margarine, then sprinkle a little flour.
- After the tin is ready, spit the dough in the paping bag onto the tin. Make sure there's enough space between them so they don't stick together while the process is in progress.
- After you finish forming the cat's tongue dough on the baking sheet, start to bake your cake in the oven at 150 degrees until it is cooked. Approximately 25 minutes.
- As soon as the dish is cooked, take it out and let it cool.
- After it cools down then you continue to enter and arrange it in the jar you have.
That's the recipe and simple steps for making chocolate cat tongue cookies. This cat's tongue cake dish serves a delicious chocolate taste for those of you who really like chocolate-flavored pastries. Maybe before you often enjoyed this cake dish when you were in a special atmosphere, but now you can present the cake as a delicious snack.
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