A Collection Of Delicious And Delicious Vermicelli Recipes And Easy To Make

Recipe for Spicy Fried Vermicelli, a Family Serving that is Practically Made

Materials:

100 grams of vermicelli
1 egg
1 teaspoon ebi
3 dried red chilies, finely chopped
3 pieces of red cayenne pepper, sliced oblique
3 cloves of garlic, finely chopped
2 green chilies, sliced oblique
1 scallion, cut in half
1 carrot, sliced oblique
3 stalks caisim, cut into pieces
1/4 teaspoon chicken stock powder
1 teaspoon fish sauce
3/4 teaspoon salt
1 red tomato, chopped
1/4 teaspoon pepper powder
75 ml water
1 tablespoon oil for frying

Preparation for Making Spicy Fried Vermicelli, a Family Serving that:

To make this vermicelli dish, we will first prepare hot water in a container. This method will be important because the vermicelli noodles that we will cook this time need to be brewed first.
After preparing hot water in a container, then please put the vermicelli into it and wait until the vermicelli dish becomes softer and more chewy.
When it is chewy, lift this dish and put it in a container by draining it first. This method will be important to make it easier for you to prepare these ingredients so that they can be mixed immediately.
When finished then please prepare a container and break the eggs into it. Then lightly beat the egg dish evenly and set the dish aside.
Next is to brew ebi using hot water. Put it in a container of hot water and set aside for a while.
Then prepare a frying pan and roast the ebi that you have previously brewed. Stir until the ebi becomes drier evenly.
Only then, puree this dish evenly and set aside in a container.

How to Make Spicy Fried Vermicelli, a Family Serving:

To make this dish, you will be able to do it by preparing a frying pan on the stove. Then pour the cooking oil into it and wait until the oil gets hotter evenly.
Then after that, add the garlic along with the other ingredients, namely cayenne pepper, green cayenne pepper and dry red chili.
Stir and stir-fry the above dish evenly until it smells delicious and delicious.
Just add the carrots into it and cook this dish until wilted and mixed with the other spices that you were stir-fry previously.
The next step is to set aside this stir-fry dish to the edge of the pan and add the beaten egg.
Stir and scramble the eggs until they are grainy and the texture becomes more even. Only after that, enter the caisim along with the tomatoes that you have cut into pieces.
Then stir this dish until wilted and evenly mixed. Just put the water in it and stir-fry again until all the dishes become more wilted.
Cook this dish until cooked evenly and also taste the spices. Don't hesitate to add more seasoning when you feel this dish doesn't feel right.
Then then put the vermicelli into it and also add other spices such as fish sauce along with salt, ebi and also pepper powder.
Then also add the chicken stock into it and cook this dish until it is evenly cooked. When it's cooked you will be able to put the chopped scallions into it evenly.

Also read Various spices and how to make the most delicious Vegetarian Chicken Noodles

Recipe for Making Delicious and Delicious Chicken Sauce Mushroom Vermicelli

Materials:

100 grams of vermicelli
Soup Ingredients and Seasonings:
1/4 teaspoon pepper powder
2 cloves of garlic, fried, coarsely crushed
1 block of chicken stock
1 stalk celery, tied
1 teaspoon salt
1 cm ginger, crushed
1000 ml water

Stir-fry Ingredients:

200 grams of chicken thigh fillet
100 grams of mushroom
1/2 teaspoon soy sauce
1 cm ginger, grated
2 tablespoons oyster sauce
3 cloves of garlic, finely chopped
1/4 teaspoon pepper powder
2 teaspoons sweet soy sauce
1 teaspoon sesame oil
100 ml water
1 spring onion, finely sliced

Preparation for Making Delicious and Delicious Chicken Sauce Mushroom Vermicelli:

The first way you will be able to make this dish is by first preparing the vermicelli as the main ingredient of this dish. Before being cooked and mixed with other ingredients, we need to brew the vermicelli first. For that, then pay close attention to brew it.
The way to brew vermicelli that can be considered is to prepare hot water in a medium-sized container. Then put in the vermicelli and wait until it's chewy.
Once chewy, you will be able to lift it and drain this dish using a sieve. Then set aside this dish for a while before mixing it with the other ingredients.
The next step is to prepare the stir fry ingredients for the vermicelli mixture this time. The first step in preparing the stir-fry ingredients is to prepare a placemat and a knife.
Then cut the chicken fillet squares that you have prepared evenly. After that, set this dish in a bowl before you mix it with the other ingredients.
The next step is to divide the 3 parts of the mushroom that you have prepared. Put the mushrooms in a bowl and set aside temporarily.

How to Make Yummy and Delicious Chicken Sauce Mushroom Vermicelli:

To make this dish you will be able to do it by first setting up a stove and turning on a medium heat and then preparing a frying pan on top.
Put a little oil in it and wait until the oil gets hotter evenly. Just enter the stir-fry ingredients such as garlic along with grated ginger into it. Stir this ingredient until it smells good.
Then after that, put the chicken in it and stir until the dish changes its color to a paler color and the texture becomes denser.
Then after that, just add the mushroom and season this dish using soy sauce along with sweet soy sauce and add oyster sauce into it.
Mix the ingredients above evenly and give the ground pepper along with the water into it. Then stir these ingredients evenly and cook until all the ingredients become more evenly cooked.
Drizzle the sesame oil in it and add the scallions. Stir until all ingredients are absorbed and evenly mixed.
To make the gravy you will be able to do this by boiling water in a saucepan and then adding the garlic along with the ginger and celery then stir and cook this dish until it boils and evenly.
Enter the chicken stock blocks into this dish and also season with salt, ground pepper and cook this dish until cooked and boiling.
Serve the vermicelli in a bowl along with the gravy and serve the stir-fry on top evenly.

Also Read Practical Ways to Make Delicious Dumpling Chicken Noodles

Now you will always be able to enjoy this dish while it is still warm and fresh. Added with chili sauce, this dish will taste good and be more delicious.

Recipe for Making Delicious and Crispy Oor-Spiced Dried Vermicelli

Materials:

100 grams of vermicelli
100 grams of peanuts
2 tablespoons fried garlic
1/4 teaspoon salt
25 grams of sugar
25 ml water
1 pack of instant opor seasoning
1/2 tablespoon oil for frying
500 ml cooking oil for frying

Preparation for Making Tasty and Crispy Opor Dried Vermicelli:

The first way that can be done to start this step is quite easy and simple. You just need to make preparations. This is an important step that needs to be done well. Because preparation helps you to make it easier to prepare this dish and make this cooking activity easier.
The first ingredient we will prepare is the peanuts. Before this dish is cooked and mixed together with other ingredients. First you need to process it.
For that, please prepare a frying pan and put cooking oil into it. Then wait until the oil gets hotter evenly.
After that, just put in the peanuts and fry this dish until it turns yellowish. Then remove this dish and set it aside in a bowl.
The next step is to make the dry vermicelli. You can do this by first heating an oil in a frying pan. You can use the oil that was used to fry the peanuts or you can use the new oil.
Before being put in hot oil, the vermicelli are first cut or cut into smaller or shorter sizes.
Then put it in hot oil like you would fry crackers. Do not forget to pour oil when frying so that the vermicelli expands evenly.
Once cooked and fluffy, then take a drain and drain the vermicelli into it and then set it aside in a container.

How to Make Tasty and Crispy Opor Seasoned Dried Vermicelli:

To make this dish you will be able to do it by first preparing a container and putting it in it. Then mix it together with salt and water. Stir all of these dishes evenly until combined.
Then then you will be able to prepare a frying pan and heat some oil in it. After that, stir-fry the instant spices into this dish until it smells good.
After that, put the sugar mixture into it and stir this dish evenly until combined. Only after that, cook this dish until dry and oily.
After that, you will be able to pour dry vermicelli into it and also add peanuts along with garlic into the dish. Then stir evenly these ingredients.

Well, after mixed evenly, the next step you will be able to serve this dish in a container and enjoy it as a complementary material that is delicious and steady to eat with rice.