How To Make A Crispy, Soft And Super Savory Peanut Snow White Cake Recipe

In the face of big day celebrations, cakes are usually one of the things that must be prepared.

The presence of pastries in these moments is at least awaited by the closest people and also the guests who visit just to chat or extend the relationship. There are so many types of cakes that are usually present at the event, and one of them is the snow white cake.

Snow white cake is known as a type of cake that has a sweet taste and a crunchy texture. With a powdered sugar coating that covers the entire cake, so it looks like a snow cover. Here, we try to present a snow princess cake recipe that is trying to be combined with crunchy and savory cashews for someone to try to make. Curious how the recipe and processing steps? Here's a recipe article that you can read.

Recipe Name

How to Make a Crispy, Soft and Super Savory Peanut Snow White Cake Recipe

Cooking Time

Preparation:50 minutes

Cook:70minutes

Total:120 minutes

Number of Servings

7 people

Snow White Peanut Cookies Recipe Ingredients, Simple, Most Savory and Delicious

Manufacturing Material

200 grams of cashews, roasted first then puree
100 grams of powdered sugar, for sprinkling
1 egg take the yolk only
tablespoon vanilla powder
450 grams of wheat flour
175 grams of sugar
375 grams of butter

Steps to Make Snow White Peanut Cookies Simple The Most Savory and Delicious

How to make

Put the butter and sugar first in a large enough bowl then you beat the two ingredients until they are completely combined and soft. Then continue to add eggs and beat until slightly fluffy.
After that, continue to enter and sift the flour and cashew nuts that have been mashed into the container.
Mix all the ingredients well until it becomes a stable material and you can shape it easily. Set aside.
First, store the dough in the refrigerator for about 1 hour.
After you store it in the refrigerator, take the dough back and shape it according to your individual tastes. Set aside for a moment first.
First grease the pan that you want to use for baking cookies using margarine or butter so it doesn't stick when lifting the cake.
After the pan is ready, arrange the cake dough that you have on the baking sheet. make sure to leave some space between the cakes.
Once arranged properly, you can start roasting the nastar in the oven using a temperature of 170 degrees. Bake within 30 minutes.
After the cake is cooked you can lift the cake and cool it first.
Once cool you can roll it into the vanilla and powdered sugar mixture.
When finished rolling in the mixture you can put it in an airtight jar.

Read also the recipe and how to make the most delicious and savory and delicious and delicious coconut honey cookies

That's the recipe and steps for making a recipe for Snow White Peanut Cookies that you can try to follow to make a delicious and delicious Snow White Cookies dish. This one snow princess cake recipe can be an option for those of you who are looking for delicious and delicious snacks.

For those of you who want to try to enjoy or make this dish yourself at home, then it never hurts to first share this snow white cake recipe through your social media and invite your friends or friends to make it together.

Also give your comments regarding the recipe for this snow-pea cake by filling in the comments column provided at the bottom of this page.