Ingredients And Recipe For Very Delicious Milk Spray Cake For Eid Serving
Not much different from other pastries, the syringe cake is known as a type of pastry that has many fans.
The delicious taste as well as the crunchy and crunchy texture of this syringe are the main elements that make many people feel homesick to enjoy this dish again. In some traditions of big day celebrations, many families are never absent and always present this syringe cake menu as a special dinner menu.
For those of you who are also interested in making simprit pastry dishes at home, please try a dish called Susu semprit cake. Serving this one syringe cake presents a fairly thick milk taste. Let's first read the following recipe!
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Number of Servings
1 pan
Ingredients needed to make a very delicious milk syringe recipe for Eid
The main ingredient
- 50 grams of butter
- 200 grams of margarine
- 150 grams of powdered sugar
- 150 grams cornstarch
- 3 tablespoons full cream milk powder
- 1 egg only take the white part
- 350 grams of flour, roast it first
- 3 eggs take only the yolk
- Sprinkles to taste for sprinkling and decoration
Simple steps in making and processing a very delicious milk syringe recipe for Eid Serving
How to Process a Squirt Cake
- Prepare in advance the cake pan that you will use later for baking, namely by applying a little margarine to the part of the baking sheet, then set it aside.
- Take a large container along with a mixer.
- Put some ingredients, among others, margarine, butter, eggs and milk into the container then you mix until soft, smooth and even for about 5 minutes.
- After it is soft and even enough, start adding the flour and cornstarch, then stir again using a spatula until the dough is really stable and can be formed.
- Take a plastic triangle, then you give a hole at the end, after that add a flower-shaped syringe at the end of the hole.
- After that, put the dough in the plastic.
- Take a baking sheet that has been smeared with margarine, then you start to form the dough on the baking sheet.
- Take into account the distance between each other so as not to squeeze each other between the cakes.
- After you finish and you print the dough out, proceed to put the baking sheet in the oven and bake it.
- Set the oven temperature to 150 degrees and bake your cake for about 25 minutes.
- If your syringe cake is cooked, please remove it from the oven, then let it cool at room temperature for a while.
- If the cake is cold you can start putting it in an airtight jar that you have.
- Serve to those closest to you.
Thus the recipe for the milk syringe cake is quite simple and easy for you to try to make at your own home. This cake is very delicious to be served at certain moments and also served with hot tea or coffee.
Invite your friends to make it together by first sharing this one recipe article through your respective social media accounts. Press the share button located at the bottom of the article, then you continue by filling in the comments column at the bottom of the article to give your opinion about this one cookie dish.
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