Recipes And How To Make Chicken Steak With Black Pepper Sauce That Is Easy, Practical And Simple
Let's try a chicken steak recipe with black pepper sauce that is easy and practical for a special dish for your beloved family members on a special day.
Tired of processed beef or mutton steak? Let's try the chicken steak which is no less tender, juicy and easier to process. The recipe can be easily practiced especially for those of you who are just learning to cook.
Tips this time we will for those of you who want to make chicken fillet, including first removing the skin from the chicken and then spreading the chicken breast with the top bone position then with the help of the tip of a knife can remove the base of the bone.
The second step you can pull the bone by hand, remove the ribs with a knife. Furthermore, the fat that is attached to the chicken meat in the middle, do not break, use a small knife to throw it away.
How are you ready to make it? Try the home chicken steak recipe with black pepper sauce, it's easy and practical. Here is the recipe and the steps below?
Recipe Name
Recipes and How to Make Chicken Steak with Black Pepper Sauce that is Easy, Practical and Simple
Cooking Time
Preparation:
Cook:
Total:
Number of servings
2 Servings
Recipe Ingredients and How to Make Chicken Steak with Black Pepper Sauce that is Easy, Practical and Simple
Main Ingredients Chicken Steak Black Pepper Sauce
- 500 grams of chicken breast fillet
- 4 cloves of garlic, then finely chopped
- 2 teaspoons black pepper powder
- 1 teaspoon salt
- 2 teaspoons fish oil
- 1 lime, take the water
- 5 pieces of finely sliced celery
- 1 tablespoon margarine
Ingredients for Chicken Steak with Black Pepper Sauce
- 1/2 onion
- 1 clove of garlic
- 3 tablespoons of tomato sauce
- 1 tablespoon sweet soy sauce,
- salt to taste
- sugar to taste
- water 200cc
- 1 tablespoon cornstarch, dissolved
- 1 tablespoon margarine.
Complementary Ingredients for Chicken Steak with Black Pepper Sauce
- 500 gr potatoes
- 4 carrots
- 200 gr chickpeas
- The first step is to divide the chicken into 4 parts then wash it clean and then coat it with orange juice
- Next, coat the chicken with chopped garlic, then black pepper, fish oil and celery, set aside until absorbed, store in the refrigerator
- Then heat a non-stick pan then melt the margarine, add the chicken fillet that has been coated with spices using low heat. Then back and forth on both sides. Cook for about 30 minutes or as desired.
- To complement the vegetables, peel them and then wash them according to your taste
- Next, steam the potatoes for about 15 minutes, while for carrots and beans, steam for about 5 minutes according to taste
- For the sauce, stir-fry the onions with garlic using margarine until fragrant
- Then add the tomato sauce, sweet soy sauce and black pepper until everything is mixed
- Next, add the sweet soy sauce, black pepper and sugar plus water until everything thickens
- The steak will be ready to be served with complementary ingredients of vegetables and sauce.
How to Cook Recipes and How to Make Chicken Steak with Black Pepper Sauce that is Easy, Practical and Simple
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