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Various Ingredients And Recipes For Mocca Cat Tongue Cookies Which Are Delicious And Delicious And The Most Crunchy

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Cat's tongue cake is known to be one of the delicious cakes known since the Dutch era.

Shaped like a cat's tongue, which is flat and long, this one cookie is often found at the moment of celebration of major holidays such as Christmas, Eid al-Fitr to Chinese New Year. Now cat tongue cakes are getting easier to find, even in cake shops you can buy them in small to large sized jars.

For those of you who prefer to prepare your own dish rather than buying it, then you should try to make this dish yourself at home. Here we present a delicious and delicious cat tongue cake recipe with a strong mocca flavor called mocca cat tongue cake. Please read the recipe first before trying it at home. Happy cooking!

various ingredients and recipes for mocca cat tongue cookies which are delicious and delicious and the most crunchy


Recipe Name

Various Ingredients and Recipes for Mocca Cat Tongue Cookies that are Delicious and Tasty and the Crispiest
4.7 116

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 pans

Various Ingredients You Need To Make a Dish or Mocca Cat Tongue Cookie Recipe

The main ingredient

  • 75 ml egg white
  • 250 grams of butter
  • gram baking powder
  • 1 tablespoon mocha pasta
  • 175 grams of powdered sugar or powdered sugar
  • 250 grams of low protein flour
  • teaspoon of Emplex as a cookie crumb

How to Make the Most Delicious and Delicious Mocca Cat Tongue Cookie Recipe Dish

Processing Step

  1. The first step is to prepare a baking sheet in advance and grease it with butter so that the cake doesn't stick when finished processing. Set aside.
  2. Take a bowl and start whisking the sugar, mocca paste and butter together until they are fluffy.
  3. Pour the egg whites into the dough bowl then you beat again briefly.
  4. Add the baking powder and flour, then mix. Use the lowest speed to beat it evenly.
  5. After your dough is finished, then you put it in a paping bag.
  6. Squirt the dough in the paping bag onto a baking sheet with a shape that matches a typical cat's tongue cake.
  7. When finished, then you enter the baking sheet containing the cake dough that has been shaped into the oven.
  8. Set the oven temperature to 150 degrees and bake for about 20 minutes until golden brown and cooked through.
  9. Remove the mocca aloe vera cake dish that you have from the oven, then you drain it for a while.
  10. Arrange in an airtight jar, then you serve.

Also Read Recipes and How to Make Fresh, Delicious and Delicious Mango Pancakes

How? Are you interested in processing these pastries at home? The combination of the taste of mocca with the dry and crunchy texture of this cat's tongue cake can make you addicted and really want to try to serve it as a snack in a relaxed time. Good luck with processing this dish, good luck.

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